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WENDY'S #10587

3252 N JOHN YOUNG PKWY, Kissimmee FL 34741 · 407.343.9478

Last inspected Aug 11, 2026 · 7 visits since July 2023

Licence typeRestaurant
Seats76
Risk levelRisk Level 2
LicenceSEA5910932
Grade history
AUG 24
JAN 25
JUL 25
JAN 26
AUG 26
— STEADY

5 inspections within 8 points of each other. Whatever this kitchen does, it does consistently.

Badges — 4 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

7 visits, newest first

Aug 11, 2026Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Jan 23, 2026Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Jul 2, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Equipment and utensils not properly air-dried - wet nesting. Several pans on storage shelf in ware-washing area not properly air dried.
Basic/24-08-4
Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup around fan of reach-in freezer on cooks line.
Basic/14-69-4
Jan 21, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate2 Basic
Show 4 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Men's Restroom. Operator changed paper towel.
Intermediate/31B-02-4/Corrected On-Site
Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Female Restroom. Operator inserted key and the machine worked.
Intermediate/31B-05-4/Corrected On-Site
Employee with ineffective hair restraint while engaging in food preparation.
Basic/13-02-4/Corrected On-Site
Equipment in poor repair. Slight tear in gasket on reach in cooler.
Basic/14-11-5
Aug 1, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Box containing roll/sheets of aluminum foil/plastic wrap/parchment paper/deli tissues has old food debris/soil residue inside. Cleaned by employees.
Basic/25-25-4/Corrected On-Site
Equipment and utensils not properly air-dried - wet nesting.
Basic/24-08-4/Repeat Violation
Equipment in poor repair. Upright freezer on cook line with ripped gasket.
Basic/14-11-5
Floor area(s) covered with standing water. At mop sink area.
Basic/36-22-4
Apr 17, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate1 Basic
Show 3 findings ▾
Handwash sink used for purposes other than handwashing. Employee filling water pitcher in hws.
Intermediate/31A-11-4
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Sent tear sheet with health information
Intermediate/11-26-1/Corrected On-Site
Equipment and utensils not properly air-dried - wet nesting.
Basic/24-08-4
Jul 19, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate2 Basic
Show 3 findings ▾
Spray hose at dish sink lower than flood rim of sink. 3 bin sink hose hanging in basin.
High priority/29-37-4
Equipment and utensils not properly air-dried - wet nesting. Small amounts.
Basic/24-08-4
Plumbing system in disrepair. Handwash sink at cookline is leaking and blocked off. A maintenance ticket has been issued.
Basic/29-08-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.