WENDY'S 12179
4600 S SR 7, Hollywood FL 33314
Last inspected Aug 14, 2026 · 7 visits since August 2023
5 inspections within 6 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Accumulation of pink mold-like substance in the interior of the ice bin.
Employee with no beard guard/restraint while engaging in food preparation.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Ice buildup in reach-in freezer. Observed at 1 door stainless reach in freezer
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Tong handle stored in container of cinnamon rolls. Operator removed
Interior of hot holding unit has accumulation grease/food debris. Observed at hot holding cabinet at fryer. Discussed with operator
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Wiping cloth sanitizer tested at 50ppm quaternary. Operator remade and retested at 200ppm
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. At the front counter. The manager supplied napkins.
No soap provided at handwash sink. At the front counter.
Portable fire extinguisher gauge in red zone. For reporting purposes only. At the back door.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Bowl or other container with no handle used to dispense food. Two stacked cups were used to dispense ice from the soda machine. The cups were stored in the bin. The cups were removed.
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. At the cook line, Sanitizer Bucket (Quaternary 0ppm). The solution was corrected to 200ppm Quaternary.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Ice scoop handle in contact with ice. Manager removed
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee jacket on ice machine on top plastic wrapper in kitchen. Operator moved
Equipment in poor repair. Dish machine at 0ppm chlorine. Per manager, equipment not in use. Establishment awaiting repairs. Three compartment sink being used at time of inspection.
Food storage container cracked or broken in cold rail under American cheese in sandwich line. Operator discarded
Working containers of food removed from original container not identified by common name. Sugar container at coffee station not labeled. Operator labelled sugar.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.