Eat SafelyIn Florida
Home/Hialeah/WENDY'S 1716

WENDY'S 1716

1730 W 49 ST, Hialeah FL 33012

Last inspected Jul 15, 2026 · 8 visits since July 2023

Licence typeRestaurant
Seats97
Risk levelRisk Level 2
LicenceSEA2316913
Grade history
AUG 24
DEC 24
AUG 25
JAN 26
JUL 26
— STEADY

5 inspections within 8 points of each other. Whatever this kitchen does, it does consistently.

Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

8 visits, newest first

Jul 15, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
What the inspector wrote — 2 findings
Employee failed to wash hands before putting on gloves to initiate a task working with food. Coached employee on proper procedures.
High priority/12A-07-5
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled inside spray hose at 3 compartment sink. Employee cleaned during inspection.
Basic/23-03-4/Corrected On-Site
Jan 9, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee serving food wearing a wrist watch. Employee removed wrist watch.
Basic/13-07-4/Corrected On-Site
Aug 22, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Employee has not received adequate training related to their assigned duties as evidenced by the inability to answer basic food safety questions. Observed cook unable to answer question related to the minimum internal temperature of a burger Patty.
Intermediate/53B-16-4
Dec 30, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Exterior door has a gap at the threshold that opens to the outside. Observed at exit door across from three compartment sink.
Basic/35B-01-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets soiled at reach in cooler next to service window.
Basic/23-03-4
Aug 2, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Accumulation of debris on exterior of warewashing machine. Observed debris on exterior of dish machine.
Basic/16-21-4
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
Basic/36-34-5
Equipment and utensils not properly air-dried - wet nesting.
Basic/24-08-4
Jan 30, 2024□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Jan 3, 2024Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 1 recorded, 1 high priority.

1 High priority0 Intermediate0 Basic
Show 1 finding ▾
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed Dishwasher (Chlorine 0ppm)
High priority/22-41-4/Warning
Jul 5, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate1 Basic
Show 3 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. On hand wash sink next to 3 compartment sink Manager provided paper towels.
Intermediate/31B-02-4/Corrected On-Site
No soap provided at handwash sink. Observed in hand wash sink by front counter Manager replaced soap on dispenser.
Intermediate/31B-03-4/Corrected On-Site
Old labels stuck to food containers after cleaning. Observed old labels on clean containers on drying rack at ware washing area.
Basic/16-46-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.