WENDY'S 1892
2400 NW 87 AVE, Miami FL 33172 · 305.592.1701
Last inspected Jan 6, 2026 · 6 visits since July 2023
5 inspections within 8 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Nothing was found. The inspector recorded no violations at all.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed not test kit available for quaternary sanitizer at three compartment sink.
No paper towels or mechanical hand drying device provided at handwash sink. Observed not paper towels available at handwashing sink across from three compartment sink. Staff provided a new roll.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled reach in cooler gasket at front counter. Employee proceeded to clean the gasket.
Working containers of food removed from original container not identified by common name. Observed sugar container at serving front counter not indefied by common name. Employee placed label on container.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
In-use ice scoop stored on soiled surface between uses. Observed at ice scoop stored on ice bin surface at cookline of kitchen.
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
Show 7 findings ▾
Handwash sink not accessible for employee use at all times. Observed garbage can blocking hand wash sink in front of three compartment sink. Operator removed garbage can.
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand washing sink in back kitchen. Operator placed a new paper towel roll.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee cell phone on top of reach in cooler in back kitchen. Operator removed it.
Equipment and utensils not properly air-dried - wet nesting. Observed plastic containers on shelf over three compartment sink. Operator stored them the proper way.
Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed inside reach in freezer by cook line.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled fans cover at walk in cooler, and soiled gaskets at walk in freezer outside store.
Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Observed sanitizer bucket stored by clean plastic cup on front counter. Operator removed it.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.