WENDY'S 203
3880 FLAGG LANE, Lake Mary FL 32746 · 407-548-6160
Last inspected May 1, 2026 · 8 visits since July 2023
5 inspections, swinging between A and C. Consistency is the problem here, not any single visit.
Presence of insects, rodents, or other pests. - 50 plus live flying insect larvae on floor under counter at drive thru station
Awarded on the inspection record alone. What they mean →
Inspection history
8 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Exterior door has a gap at the threshold that opens to the outside. -rear door
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. - small amount of pink substance on white baffle of ice bin
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. - ceiling tiles around vent at front counter
Employee with no hair restraint while engaging in food preparation.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
No Heimlich maneuver/choking sign posted. - provided to operator
Standing water in bottom of reach-in-cooler.
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 6 recorded, 3 high priority.
Show 6 findings ▾
Cooler drain hose at sitting inside floor drain
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. - 4 flying insects around drive thru area
Presence of insects, rodents, or other pests. - 50 plus live flying insect larvae on floor under counter at drive thru station
Floor area(s) covered with standing water. - drive thru area - below triple sink caused by a leaking dispenser line
Standing water in floor drain/floor drain draining very slowly. - below soda machine in drive through station due to buildup of debris that is causing standing water and flying insect breeding. Manager is clearing up drain and cleaning up flying insect larvae
Storage of maintenance equipment/tools in areas that may result in cross contamination of food, equipment, utensils, linens and/or single-service and single-use articles. - employee bike stored up against Togo containers in dry storage
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Time/temperature control for safety food reheated for hot holding not reaching 165 degrees Fahrenheit for 15 seconds within 2 hours. sausage (140F - reheat for a hot hold, refried 165° ) Employee placed in service. Retuned to the flat top and reheated
Current Hotel and Restaurant license not displayed.
Observed electrical wiring in disrepair. For reporting purposes only. Missing plate to a outlet in the employee break room
A return visit. The problems from the previous inspection had been dealt with.
Show 3 findings ▾
Equipment in poor repair. Rack holding the chemicals at the mop sink is missing a wheel
Floor area(s) covered with standing water. At the 3 compartment sink
Water leaking from pipe and/or faucet/handle. -At the mop sink the kay chemical dispenser is leaking water - at the 3 compartment sink dispenser is leaking
Violations found and a warning issued, with a return visit required. 9 recorded, 1 high priority.
Show 9 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Hoshizaki cooler; creamer (46F - Cold Holding) In the walk in cooler; hamburger (44F - Cold Holding) -Sandwich station; blue cheese (48F - Cold Holding); cheese (48F - Cold Holding)
Handwash sink does not have enough water pressure to properly wash hands. At the drive Thur hand sink
Handwash sink not accessible for employee use at all times. Hand sink at the ware wash area has items stored in them
No paper towels or mechanical hand drying device provided at handwash sink. Drive Thur hand sink
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. White divider on the ice bin has a black and pink mold like substance present
Equipment in poor repair. Rack holding the chemicals at the mop sink is missing a wheel
Floor area(s) covered with standing water. At the 3 compartment sink
Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer is iced over at the unit-ambient temperature is 46°, operator opened the freezer door to recover temperature. A service call may be necessary and is recommended
Water leaking from pipe and/or faucet/handle. -At the mop sink the kay chemical dispenser is leaking water - at the 3 compartment sink dispenser is leaking
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.