WENDY'S
10610 SW 40 ST, Miami FL 33165 · 786.258.1625
Last inspected Aug 12, 2026 · 8 visits since August 2023
JUL 24
JUL 25
JAN 26
JUL 26
AUG 26
— STEADY
5 inspections within 7 points of each other. Whatever this kitchen does, it does consistently.
Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Observed on shelf near microwave. GM took item to walk in cooler.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
8 visits, newest first
Aug 12, 2026□ Call Back - CompliedComplaint Investigation
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate0 Basic
Aug 10, 2026Warning IssuedComplaint Investigation
Violations found and a warning issued, with a return visit required. 4 recorded.
0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tile in walkway area behind front counter leaking water with possibility of contaminating food trays that contain chicken nuggets, fries, and soft serves when being brought out to customers. As per manager, AC Unit is currently being worked on.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up on walk in freezer door.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler drawers near cook line with soiled gaskets. Operator wiped down.
Wall soiled with accumulated grease, food debris, and/or dust. Observed wall behind soda dispenser in back storage area soiled.
Jul 28, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Current Hotel and Restaurant license not displayed. Observed license from October 1, 2025 displayed in office.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up inside walk in freezer door.
Jan 8, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler located at main cook line with soiled gaskets. Operator wiped down.
Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in freezer located next to the fry station with soiled interior. Operator wiped down immediately.
Jul 1, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate6 Basic
Show 6 findings ▾
Accumulation of lime scale on the inside of the dishmachine. Observed build up of lime scale inside dish machine located at the ware washing area.
Ceiling tile missing. Observed ceiling tile missing in back salad prep area.
Equipment in poor repair. Observed reach in freezer door torn located across the cook line.
Exterior door has a gap at the threshold that opens to the outside. Observed small gap underneath back exit door.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in cooler fan covers soiled. Observed reach in cooler located at the front counter prep area with soiled gaskets.
Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in freezer located next to cook line with soiled interior.
Jul 15, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Accumulation of debris on exterior of warewashing machine. Observed top of dish machine soiled. Employee began removing debris.
Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tile damaged above three compartment sink.
Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Observed chlorine dish machine at 0 ppm.
Observed Ice buildup in walk-in freezer.
Feb 16, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee phone on preparation table near warehouse washing area.
Floor area(s) covered with standing water. Observed at walk in cooler.
Food stored on floor. Observed container of chicken nuggets stored on floor at walk in freezer.
Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled with black substance behind dry storage rack near walk in cooler.
Aug 21, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
2 High priority0 Intermediate4 Basic
Show 6 findings ▾
Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Observed on shelf near microwave. GM took item to walk in cooler.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed bleu cheese (46F - Cold Holding) at top portion of reach in cooler at preparation area. As per GM, for approximately 30 minutes. GM took products to reach in freezer to rapidly chill.
Accumulation of debris inside warewashing machine. At the time of the inspection observed hose at the 3 compartment sink soiled.
At the time of the inspection observed rusted container stored on the shelves located above the 3 compartment sink.
Floor area(s) covered with standing water. At the time of the inspection observed water on the floor located in the walk in cooler.
Open dumpster lid.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.