WENDY'S
400 S THIRD ST, Jacksonville Beach FL 32250
Last inspected Nov 17, 2025 · 5 visits since January 2024
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
5 inspections within 15 points of each other. Whatever this kitchen does, it does consistently.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. sour cream (49-50F - Cold Holding) in reach-in cooler next to drive thru window.. Operator stated sour cream placed in cooler this morning. Operator removed sour cream and placed in nearby cooler to chill.
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed ice bucket at large ice machine not inverted or protected. Operator inverted ice bucket.
Equipment and utensils not properly air-dried - wet nesting. Clean stacked pans on storage shelf across from triple sink unable to properly air dry. Operator started to separate pans during this inspection.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice build up around walk in freezer door and frame.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Floor soiled/has accumulation of debris. Floor around fryer has accumulation of grease.
Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up around fan in reach in freezer on cook line. Also, ice buildup up around frame of walk in freezer door.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of oven on cook line has accumulation of debris. Also, interior top in microwave soiled.
Water leaking from pipe and/or faucet/handle. Pipe leaking under hand wash sink on front service line near drive thru window.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Ice chute on self dispensing soda machine in dining area soiled.
No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink next to office and none at hand wash sink in drive thru area. Operator replenished paper towels at both hand wash sinks.
Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up on interior door of walk in freezer. Operator stated there is a work order already in for repair.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Oven has accumulation of food debris.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket on walk-in-cooler soiled. Operator stated there is a work order already in for replacement.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Employee used tobacco, ate, or drank then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee preparing/ packaging salads, put something in mouth to eat and then went back to packaging up salad to go boxes without washing hands and changing gloves. Operator discussed hand washing procedures with employee and had employee wash hands and put on new gloves.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. sour cream (49-50F - Cold Holding) in reach-in cooler next to drive thru window.. Operator stated sour cream placed in cooler this morning. Operator removed sour cream and placed in nearby cooler to chill.
Drain cover(s) missing. Drain cover missing from drain under triple sink.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Equipment and utensils not properly air-dried - wet nesting. Clean stacked pans on storage shelf across from triple sink unable to properly air dry
Ice buildup in reach-in freezer and/or walk-in freezer. Ice build up around walk in freezer door.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.