WENDY'S
6737 US HWY 129 S, Jasper FL 32052 · 386 792 1080
Last inspected Jan 5, 2026 · 6 visits since September 2023
JAN 24
AUG 24
JAN 25
SEP 25
JAN 26
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5 inspections, climbing. The current grade is the best on record.
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. In unit over burger reach-in cooler: hamburger for chili (115F - Hot Holding). Unit accidentally turned off during cleaning. Manager voluntarily discarded.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Jan 5, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate2 Basic
What the inspector wrote — 2 findings
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee keys and phone on prep table at drive through. Manager had employee remove items.
Wet mop not stored in a manner to allow the mop to dry. Wet mop in basin not hanging to dry.
Sep 19, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. In unit over burger reach-in cooler: hamburger for chili (115F - Hot Holding). Unit accidentally turned off during cleaning. Manager voluntarily discarded.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Heat-lamp rack over hot holding unit soiled with old food debris and grease accumulation. Dining room soda machine backsplash soiled with mold-like substances on.
Jan 21, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
2 High priority0 Intermediate0 Basic
Show 2 findings ▾
Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee at front counter touched keypad, returned to kitchen, donned gloves and began food preparation without washing hands.
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. No vacuum breaker installed after Y-splitter at mop sink.
Aug 2, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Food stored on floor. Plastic container of cooking oil on cookline floor. Manager moved to a shelf.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk-in cooler, walk-in freezer, and reach-in cooler gaskets soiled with food debris and mold-like substance.
Jan 29, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
2 High priority1 Intermediate4 Basic
Show 7 findings ▾
Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee pulled up his pants and continued preparing hamburger with no hand-wash.
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. No vacuum breaker on hose bibb next to drivethrough.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Chili meat in walk-in cooler not date marked. Manager marked.
Equipment in poor repair. Walk-in freezer ice buildup at door.
In-use tongs stored on equipment door handle between uses. Tongs on oven door handle. Manager moved.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk-in cooler, walk-in freezer, and reach-in cooler gaskets soiled with food debris. Fan guard dusty in walk-in cooler. Soda machine backsplash at drive-through soiled with old food debris.
Wet mop not stored in a manner to allow the mop to dry. Wet mop in bucket not hanging to dry. Manager moved to rack.
Sep 19, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate4 Basic
Show 5 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Soda nozzle and surrounding area of lobby machine soiled with food debris and mold-like substance. Employee cleaned. Interior white plate of ice machine soiled with black mold-like substance. Manager cleaned.
Exterior door has a gap at the threshold that opens to the outside. Exterior back door has gap that allows light to shine through.
In-use tongs stored on equipment door handle between uses. Tongs on oven door handle. Manager removed for cleaning.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Backsplash of soda machines soiled with food debris.
Wet mop not stored in a manner to allow the mop to dry. Wet mop in bucket not hanging to dry. Manager moved to rack in mop sink.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.