Eat SafelyIn Florida

WENDY'S

1427 CAPE CORAL PKWY, Cape Coral FL 33904 · 239-549-3600

Last inspected Aug 12, 2026 · 9 visits since July 2023

Licence typeRestaurant
Seats120
Risk levelRisk Level 2
LicenceSEA4602695
Grade history
OCT 24
FEB 25
AUG 25
NOV 25
AUG 26
— STEADY

5 inspections within 13 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Observed raw shell eggs sitting out at room temperature. Operator placed raw shell eggs in reach in cooler.
High priority/03A-03-5/Corrected On-Site
Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

9 visits, newest first

Aug 12, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
What the inspector wrote — 1 finding
Wall not smooth, nonabsorbent and easily cleanable in bathroom. Observed paint peeling on walls in restrooms.
Basic/36-30-4
Nov 19, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 7 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate6 Basic
Show 7 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Cream 52F cold hold and frosty mix 49F less than 4 hours. Operator moved time/temperature control for safety foods to working reach in cooler and added more cold frosty mix.
High priority/03A-02-5/Corrective Action Taken
Bathroom facility not clean. Men's restroom.
Basic/32-07-5
Floor soiled/has accumulation of debris underneath fryers and around oil storage tank. Educated operator on cleaning floor.
Basic/36-73-4/Repeat Violation
Ice buildup in walk-in freezer on floor. Note: operator has work order in place to fix.
Basic/14-69-4/Corrective Action Taken
In-use ice scoop stored on top of counter between uses. Operator washed, rinsed, and sanitized ice scoop and stored in clean container.
Basic/10-12-5/Corrected On-Site
Nonfood-contact surface soiled with food debris/residue around backsplash of self-serve soda machine.
Basic/23-03-4
Observed gray-like substance on ceiling tiles in dining room. Educated operator on replacing ceiling tiles.
Basic/36-34-5/Repeat Violation
Aug 21, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate3 Basic
Show 5 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed raw hamburger 45F cold hold less than 4 hours. Operator placed hamburger in working walk in cooler.
High priority/03A-02-5/Corrective Action Taken
Handwash sink used for purposes other than handwashing. Observed hand wash sink used to fill carton with water in dishwash area.
Intermediate/31A-11-4
Floor soiled/has accumulation of debris underneath fryers and around oil storage tank. Educated operator on cleaning floor.
Basic/36-73-4/Repeat Violation
Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, nonabsorbent, smooth and easily cleanable. Observed vents in restrooms heavily rusted. Educated operator on having smooth and easily cleanable surfaces.
Basic/14-47-4/Repeat Violation
Observed gray-like substance on ceiling tiles in dining room. Educated operator on replacing ceiling tiles.
Basic/36-34-5/Repeat Violation
Apr 15, 2025□ Call Back - CompliedComplaint Investigation

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Feb 11, 2025Warning IssuedComplaint Investigation

Violations found and a warning issued, with a return visit required. 9 recorded.

0 High priority0 Intermediate9 Basic
Show 9 findings ▾
Ceiling/ceiling tiles/vents soiled with accumulated gray-like substance in dining room, restrooms, and kitchen front service area.
Basic/36-34-5/Warning
Condensation or other drainage not disposed of according to law. Observed water leaking from ceiling in walk in cooler onto floor. Observed water leaking from ceiling onto floor from inside chemical storage closet. Educated operator on preventing standing water.
Basic/28-02-4/Repeat Violation/Warning
Covered waste receptacle not provided in women's bathroom enclosure.
Basic/32-12-6/Warning
Floor area in front of Togo window covered with standing water and in walk in cooler.
Basic/36-22-4/Warning
Floor soiled/has accumulation of debris around frying oil storage tank.
Basic/36-73-4/Warning
Ice buildup on floor in walk-in freezer.
Basic/14-69-4/Warning
Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Observed vents in restrooms heavily rusted.
Basic/14-47-4/Warning
Wall not smooth, nonabsorbent and easily cleanable. Observed paint peeling in wall in women's restroom. Educated operator on importance of having smooth and easily cleanable surface.
Basic/36-30-4/Repeat Violation/Warning
Water leaking from pipe underneath three compartment sink.
Basic/29-11-4/Warning
Oct 21, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 7 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate7 Basic
Show 7 findings ▾
Bathroom facility not clean. Men's restroom.
Basic/32-07-4
Condensation or other drainage not disposed of according to law. Observed water leaking from ceiling in walk in cooler onto floor. Observed water leaking from ceiling onto floor from inside chemical storage closet. Educated operator on preventing standing water. Operator mopped water during inspection. Note: establishment has a work order in place to fix.
Basic/28-02-4/Corrective Action Taken/Repeat Violation
Floor area covered with standing water in walk in cooler. Educated operator on preventing standing water. Operator mopped water during inspection. Note: establishment has a work order in place to fix.
Basic/36-22-4/Corrected On-Site/Repeat Violation
Floor soiled/has accumulation of debris underneath shelving in back dry storage.
Basic/36-73-4
Nonfood-contact surface soiled with grease on hood/hood filters and suppression nozzles. Observed buildup of grease on sides of fryers. Observed black splash of self-serve soda machine with buildup of residue.
Basic/23-03-4
Walk in cooler interior/shelves have accumulation of soil residues.
Basic/22-16-4
Wall not smooth, nonabsorbent and easily cleanable. Observed paint peeling in wall in women's restroom. Educated operator on importance of having smooth and easily cleanable surface.
Basic/36-30-4/Repeat Violation
Jul 23, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 8 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate8 Basic
Show 8 findings ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, dust above three compartment sink and kitchen.
Basic/36-34-5
Condensation or other drainage not disposed of according to law. Observed water leaking into light fixture above front cash register area. Observed water leaking from ceiling in walk in cooler onto floor.
Basic/28-02-4
Current Hotel and Restaurant license not displayed.
Basic/50-09-4/Corrected On-Site
Floor area covered with standing water in walk in cooler
Basic/36-22-4
Floor soiled/has accumulation of debris/grease underneath fryers.
Basic/36-73-4
Ice buildup in reach-in freezer next to ice machine. Educated operator on defrosting reach in freezer.
Basic/14-69-4/Repeat Violation
Wall not smooth, nonabsorbent and easily cleanable. Observed paint peeling in wall in women's restroom. Educated operator on importance of having smooth and easily cleanable surface.
Basic/36-30-4/Repeat Violation
Wall soiled with accumulated dust behind drink machine at togo window.
Basic/36-27-5
Oct 30, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 10 violations recorded, none serious enough to require a return visit.

2 High priority0 Intermediate8 Basic
Show 10 findings ▾
Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Observed raw shell eggs sitting out at room temperature. Operator placed raw shell eggs in reach in cooler.
High priority/03A-03-5/Corrected On-Site
Toxic substance/chemical improperly stored by clean food equipment. Operator removed chemicals.
High priority/41-10-4/Corrected On-Site
Floor area in walk in cooler covered with standing water. Operator cleaned.
Basic/36-22-4/Corrected On-Site
Floor soiled/has accumulation of debris underneath shelving in back dry storage.
Basic/36-73-4
Ice buildup in reach-in freezer next to ice machine. Operator in the process of cleaning.
Basic/14-69-4/Corrective Action Taken
Nonfood-contact surface soiled with grease, food debris, dirt, slime/mold inside cabinet underneath self-serve tea dispensers.
Basic/23-03-4
Open dumpster lid.
Basic/33-16-4
Self-serve soda drink dispenser not cleaned at least once every 24 hours.
Basic/22-13-5/Corrected On-Site
Standing water or very slow draining water in mop sink. Operator fixed.
Basic/29-20-5
Wall not smooth, nonabsorbent and easily cleanable. Observed paint peeling on wall in women's restroom. Educated operator on having smooth and easily cleanable surfaces.
Basic/36-30-4/Repeat Violation
Jul 27, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Ice buildup in walk-in freezer.
Basic/14-69-4
Wall not smooth, nonabsorbent and easily cleanable in bathroom. Observed paint peeling on walls in women's restroom. Educated operator on smooth easily cleanable surface.
Basic/36-30-4/Repeat Violation
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed quaternary ammonium concentration at 100 ppm. Operator changed out sanitizer.
Basic/21-08-4/Corrective Action Taken

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.