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WENDY'S

8220 TOURIST CENTER RD, Bradenton FL 34201 · 941.359.3706

Last inspected Jul 7, 2026 · 7 visits since July 2023

Licence typeRestaurant
Seats94
Risk levelRisk Level 2
LicenceSEA5104533
Grade history
JUL 24
DEC 24
JUL 25
NOV 25
JUL 26
— STEADY

5 inspections within 5 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed drive in employee washing dirty pans at triple sink and did not wash hands before touching clean dishes and equipment.
High priority/12A-13-4/Corrective Action Taken
Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

7 visits, newest first

Jul 7, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate0 Basic
What the inspector wrote — 1 finding
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at front handwashing sink. Operator stocked paper towels.
Intermediate/31B-02-4/Corrected On-Site
Nov 14, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
No handwashing sign provided at a hand sink used by food employees. Observed the handwashing sink sign missing from the handwashing sink at drive thru.
Basic/31B-04-4
Jul 14, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate3 Basic
Show 4 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand washing sink at drive thru window. Operator stocked.
Intermediate/31B-02-4/Corrected On-Site
Ceiling tile missing. Observed a ceiling tile missing over the prep table.
Basic/36-36-4
Cove molding at floor/wall juncture broken/missing. Observed cove molding missing in the drive thru area.
Basic/36-03-4
No handwashing sign provided at a hand sink used by food employees. Observed the handwashing sink signs missing from the handwashing sink at drive thru.
Basic/31B-04-4
Dec 10, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice build up on the walk in freezer door and on the door gaskets preventing the door from closing properly.
Basic/14-69-4/Repeat Violation
Jul 11, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Floor soiled/has accumulation of debris. Observed a grease build up under and behind the equipment in between the fryers and hot holding stations.
Basic/36-73-4
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice build up on the walk in freezer door and on the door gaskets preventing the door from closing properly.
Basic/14-69-4/Repeat Violation
In-use tongs stored on equipment door handle between uses. Observed tongs on grill door handle.
Basic/10-20-4/Repeat Violation
Jan 10, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Cove molding at floor/wall juncture broken/missing. Observed broken cove tiles next to bread and under microwave.
Basic/36-03-4
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice build up on the walk in freezer door and on the door gaskets preventing the door from closing properly.
Basic/14-69-4
In-use tongs stored on equipment door handle between uses. Observed tongs on grill door handle.
Basic/10-20-4/Corrected On-Site
Jul 19, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate1 Basic
Show 3 findings ▾
Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed drive in employee washing dirty pans at triple sink and did not wash hands before touching clean dishes and equipment.
High priority/12A-13-4/Corrective Action Taken
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed documents to operator.
Intermediate/11-26-1
Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling light cover falling down from fixture and exposing bulbs.
Basic/36-32-5

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.