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WENDY'S 9253

2719 SW HWY 70, Arcadia FL 34266 · 863.494.2661

Last inspected Jul 13, 2026 · 8 visits since August 2023

Licence typeRestaurant
Seats66
Risk levelRisk Level 2
LicenceSEA2400262
Grade history
DEC 24
APR 25
SEP 25
JAN 26
JUL 26
▼ IMPROVING

5 inspections trending up, 14 points better than where it started.

Worst finding on record
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.inspector emailed handout during inspection
Intermediate/11-27-4/Corrected On-Site
Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

8 visits, newest first

Jul 13, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
What the inspector wrote — 2 findings
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee with bracelet on while preparing food orders, employee took off.
Basic/13-07-4/Corrected On-Site
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up in the walk in freezer.
Basic/14-69-4
Jan 29, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Current Hotel and Restaurant license not displayed. Operator printed out and displayed.
Basic/50-09-4/Corrected On-Site
Water leaking from pipe and/or faucet/handle. Observed hand wash sink in front area next to drive thru window leaking from the faucet.
Basic/29-11-4
Sep 4, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
No conspicuously located ambient air temperature thermometer in holding unit. Observed no ambient thermometer in the front reach in cooler at the front counter, operator put one there.
Basic/05-09-4/Corrected On-Site
No handwashing sign provided at a hand sink used by food employees. Observed no hand washing sign in the men's bathroom, operator put one up.
Basic/31B-04-4/Corrected On-Site
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets in the reach in cooler on the right side soiled.
Basic/23-03-4
Apr 22, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Stored food not covered. Observed uncovered bacon in the walk in cooler. Operator covered the bacon with date.
Basic/08B-12-5/Corrected On-Site
Dec 12, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 9 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate8 Basic
Show 9 findings ▾
Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee handling money at the drive thru and then cupping up chili, and working the baskets at the fryer without washing hands, operator stopped her to wash hands.
High priority/12A-29-4/Corrected On-Site
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink on a prep table, operator removed.
Basic/12B-07-4/Corrected On-Site
Employee with no hair restraint while engaging in food preparation. Observed manager in the kitchen without a hair restraint on, she put one on.
Basic/13-03-4/Corrected On-Site
Equipment and utensils not properly air-dried - wet nesting. Observed pans on the shelve in the dish area that were wet in between, operator removed.
Basic/24-08-4/Corrected On-Site/Repeat Violation
Food stored on floor. Observed two boxes of French toast sticks on floor in the walk in freezer, operator moved.
Basic/08B-38-4/Corrected On-Site
Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed over two-compartment sink in dish area, light shield missing.
Basic/38-07-4
Missing drain plug at dumpster. Observed drain plug missing on one of the dumpsters.
Basic/33-11-4
No handwashing sign provided at a hand sink used by food employees. Observed no hand washing sign in the men's bathroom.
Basic/31B-04-4
Single-service articles not stored inverted or protected from contamination. Observed on front counter bowls for the chili upright and unprotected, operator turned over.
Basic/25-06-4/Corrected On-Site/Repeat Violation
Feb 8, 2024Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Ice bucket stored not inverted between uses. Operator inverted
Basic/10-14-5/Corrected On-Site
Nov 28, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 9 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate8 Basic
Show 9 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.inspector emailed handout during inspection
Intermediate/11-27-4/Corrected On-Site
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Basic/22-20-5
Employee with no beard guard/restraint while engaging in food preparation. Observed employees working with open foods on cookline with no beard guards.
Basic/13-04-4
Equipment and utensils not properly air-dried - wet nesting. Manager rearranged for optimal air drying.
Basic/24-08-4/Corrected On-Site
Floor soiled/has accumulation of debris on walk-in cooler and Freezer floors.
Basic/36-73-4
Ice bucket/not inverted on ice machine. Manager inverted.
Basic/10-14-5/Corrected On-Site
Old labels stuck to food containers after cleaning. Observed dishes in clean dish storage with manufacturers labels still in place. Manager removed to dishwash.
Basic/16-46-4/Corrected On-Site
Single-service articles not stored inverted or protected from contamination. Observed open box of deli papers stored open in wire shelving. Observed black particles on uppermost sheet. Manager covered and removed top sheet.
Basic/25-06-4/Corrected On-Site
Wet mop not stored in a manner to allow the mop to dry. Observed mops stored wet in mop sink basin. Manager hung mops.
Basic/42-01-4/Corrected On-Site
Aug 11, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 7 violations recorded, none serious enough to require a return visit.

1 High priority2 Intermediate4 Basic
Show 7 findings ▾
Stop Sale issued due to food not being in a wholesome, sound condition. Observed broken shell egg still on carton with whole eggs in walk-in cooler. See stop sale manager removed. Other eggs in carton not contaminated.
High priority/01B-13-4/Corrected On-Site
Food-contact surface soiled with food debris, mold-like substance or slime. Observed frosty nozzle with black growth on food contact area of nozzle at drive through. Manager had employee clean nozzle and will add to nightly deep clean.
Intermediate/22-02-4/Corrected On-Site
Multiuse food-contact surface not smooth, free of breaks/cracks/chips/pits/crevices. Observed lexan pans heavily stained and scratched. No longer cleanable. Manager showed replacements have been received and going into affect today.
Intermediate/14-16-4/Corrected On-Site
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee dipping ice with dangling bracelets. Manager had employee remove and wash hands.
Basic/13-07-4/Corrected On-Site
Employee with ineffective hair restraint while engaging in food preparation. Observed employee with loose hair falling around face working with open food.
Basic/13-02-4
Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed old food debris on interior of microwave. Manager had employee clean microwave.
Basic/22-08-4/Corrected On-Site
Open dumpster lid. Manager had employee closed.
Basic/33-16-4/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.