WENDY'S OLD FASHION HAMBURGERS
7012 NORTH DAVIS HIGHWAY, Pensacola FL 32504
Last inspected Dec 18, 2025 · 6 visits since September 2023
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
5 inspections, one direction. The current grade is the worst on record.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Hamburger 50f for undisclosed amount of time. Operator voluntarily tossed hamburger patties.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Hamburger 50f for undisclosed amount of time. Operator voluntarily tossed hamburger patties.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Hamburger patties 50f for undisclosed amount of time in top of reach-in cooler. Operator voluntarily tossed hamburger patties. See stop sale. Operator replaced hamburger patties in top of reach-in cooler with hamburger patties from inside same cooler at 39f.
Food stored on floor. Jug of oil stored on floor next to fryer. Operator corrected storage during inspection.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Cove molding at floor/wall juncture broken/missing. Broken cove molding under triple sink, creating hole.
Floor soiled/has accumulation of debris. Dirt, food debris, and grease under and behind equipment, shelves, and under triple sink. Floor drain in front of ice bin has build-up of slimy substance.
Nothing was found. The inspector recorded no violations at all.
Nothing was found. The inspector recorded no violations at all.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Shredded cheese on make line at 46f for less than 2 hours. Manager voluntarily tossed cheese.
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Hose bibb in back area missing vacuum breaker.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.