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WENDY'S OLD FASHIONED HAMBURGERS

90 W MITCHELL HAMMOCK RD, Oviedo FL 32765 · 407 359 5262

Last inspected Dec 19, 2025 · 11 visits since August 2023

Licence typeRestaurant
Seats72
Risk levelRisk Level 2
LicenceSEA6903272
Grade history
OCT 24
FEB 25
APR 25
JUL 25
DEC 25
▲ GETTING WORSE

5 inspections, one direction. The current grade is the worst on record.

Worst finding on record
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. - 3 flying around front counter hand wash sink area
High priority/35A-02-6
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $400

CaseViolation dateFinal orderAmount
4--2023068976Nov 1, 2023Jan 25, 2024$400

Inspection history

11 visits, newest first

Dec 19, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 9 violations recorded, none serious enough to require a return visit.

2 High priority1 Intermediate6 Basic
What the inspector wrote — 9 findings
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. - raw shell eggs stored on cooks line.54° - less than 4 hours per operator. - Operator place ice on eggs. - new temp 430
High priority/03A-02-5/Corrected On-Site
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. - Breaded chicken stored in warmer 134°. Operator discarded.
High priority/03B-01-6/Corrected On-Site
Handwash sink used for purposes other than handwashing. - Utensils stored in hand sink in drive thru area.
Intermediate/31A-11-4/Corrected On-Site
Clean equipment/utensils not stored at least 6 inches above the floor. - paper products stored on floor in dry storage area.
Basic/24-26-4/Corrected On-Site
Show the remaining 5 findings ▾
Floor area(s) covered with standing water. - floor at water heater area.
Basic/36-22-4
Food stored on floor. - bag n box stored on floor next to soda rack.
Basic/08B-38-4/Corrected On-Site/Repeat Violation
Ice buildup in walk-in freezer.
Basic/14-69-4
In-use tongs stored on equipment door handle between uses.
Basic/10-20-4/Corrected On-Site
Reach-in freezer interior/shelves have accumulation of soil residues.
Basic/22-16-4/Repeat Violation
The state's own report →
Jul 30, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate3 Basic
Show 4 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. - ice chute at soda station in dining area.
Intermediate/22-02-4
Food stored on floor. - bag n box soda
Basic/08B-38-4
Interior of oven/microwave has accumulation of black substance/grease/food debris. - microwave behind cooks line.
Basic/22-08-4
Reach-in freezer interior/shelves have accumulation of soil residues.
Basic/22-16-4
Apr 8, 2025Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate5 Basic
Show 5 findings ▾
Floor area(s) covered with standing water. -behind large c02 tank next to mop sink
Basic/36-22-4
Objectionable odors in bathroom or other areas of the establishment. -woman's and men's restroom
Basic/36-64-5
Plumbing system in disrepair. -tea brewer in kitchen leaking when water line is open
Basic/29-08-4
Toilet leaking. -woman's restroom
Basic/29-02-4
Water leaking from pipe and/or faucet/handle. -faucet leaking at hand wash sink next to 3 compartment sink
Basic/29-11-4
Feb 20, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. -employee engaged in food preparation wearing watch
Basic/13-07-4/Corrected On-Site
Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. -light fixture above prep table
Basic/38-07-4
No handwashing sign provided at a hand sink used by food employees. -hand wash sign missing at drive through hand wash sink
Basic/31B-04-4
Oct 23, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Current Hotel and Restaurant license not displayed.
Basic/50-09-4
Food stored on floor. -boxes of food on floor in WIF
Basic/08B-38-4/Corrected On-Site
Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. -light fixture above food prep table not protected with shield
Basic/38-07-4
No handwashing sign provided at a hand sink used by food employees. -HWS at coffee maker
Basic/31B-04-4
Jan 22, 2024Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. - vents over soda syrup rack dusty.
Basic/36-34-5
Equipment and utensils not properly air-dried - wet nesting.
Basic/24-08-4
Ice buildup in reach-in freezer.
Basic/14-69-4
Jan 5, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Ice buildup in reach-in freezer.
Basic/14-69-4
Dec 4, 2023Inspection Completed - No Further ActionComplaint Investigation (Partial)

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

2 High priority0 Intermediate2 Basic
Show 4 findings ▾
Employee failed to wash hands before putting on gloves to initiate a task working with food. - employee handling food changed tasks from raw burger to cooked bacon, no handwash
High priority/12A-07-5
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. - 3 flying around front counter hand wash sink area
High priority/35A-02-6
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. - cellphone on food prep counter
Basic/40-06-5
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. - drive thru employee wearing watch
Basic/13-07-4
Nov 1, 2023□ Emergency Order Callback CompliedComplaint Investigation

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate4 Basic
Show 5 findings ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust. - around ceiling vents in kitchen
Basic/36-34-5/Warning/Return visit Nov 1, 2023 · Time Extended
Cove molding at floor/wall juncture broken/missing. - at wall next to frosty machine
Basic/36-03-4/Warning/Return visit Nov 1, 2023 · Time Extended
Floor tiles missing and/or in disrepair. - below fryers, broken with pooling water
Basic/36-17-5/Warning/Return visit Nov 1, 2023 · Time Extended
Hole in or other damage to wall. - above mop sink
Basic/36-24-5/Warning/Return visit Nov 1, 2023 · Time Extended
- From initial inspection : Observed electrical wiring in disrepair. For reporting purposes only. - junction box open with exposed electrical wires below register at front drive thruwindow
/47-03-4/Return visit Nov 1, 2023 · Time Extended
Nov 1, 2023■ Emergency order recommendedComplaint Investigation

Ordered shut on the spot. 6 violations recorded, 1 of them the tier the state says can make you ill. A reinspection is required before this kitchen may reopen.

1 High priority0 Intermediate5 Basic
Show 7 findings ▾
Rodent activity present as evidenced by rodent droppings found. - 2 inside soda cabinet in customer area - 2 inside cabinet below chili counter - 1 on shelf behind tea urns. Manager cleaned and sanitized.
High priority/35A-04-4/Admin Complaint
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust. - around ceiling vents in kitchen
Basic/36-34-5/Warning
Cove molding at floor/wall juncture broken/missing. - at wall next to frosty machine
Basic/36-03-4/Warning
Floor tiles missing and/or in disrepair. - below fryers, broken with pooling water
Basic/36-17-5/Warning
Hole in or other damage to wall. - above mop sink
Basic/36-24-5/Warning
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - opening of walk in cooler
Basic/23-03-4/Warning
Observed electrical wiring in disrepair. For reporting purposes only. - junction box open with exposed electrical wires below register at front drive thruwindow
/47-03-4
Aug 18, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

2 High priority1 Intermediate3 Basic
Show 6 findings ▾
Presence of insects, rodents, or other pests. - 8 ants on wall in rear drive thru room. Employee killed cleaned up area.
High priority/35A-09-4
Vacuum breaker missing at hose bibb. - side of building
High priority/29-34-4
No paper towels or mechanical hand drying device provided at handwash sink. - drive thru area
Intermediate/31B-02-4
Ceiling tile missing. - in maintenance room
Basic/36-36-4
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. - throughout kitchen - throughout dining room
Basic/36-34-5
Ice buildup in reach-in freezer.
Basic/14-69-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.