WENDY'S OLD FASHIONED HAMBURGERS #80
2006 PARK ST, Jacksonville FL 32204 · 904.389.1961
Last inspected Mar 4, 2026 · 6 visits since September 2023
FEB 24
SEP 24
MAY 25
OCT 25
MAR 26
— STEADY
5 inspections within 12 points of each other. Whatever this kitchen does, it does consistently.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. chocolate ice cream mix (50F - Cold Holding); pumpkin ice cream mix (51F - Cold Holding) food items are stored in the ice cream machine.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Mar 4, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate1 Basic
What the inspector wrote — 2 findings
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tile soiled above prep table.
Portable fire extinguisher gauge in red zone. For reporting purposes only. Fire extinguisher near office.
Oct 20, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Dust on vents in service area.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Two employee cell phones stored on prep table in the drive/nugget prep area.
Equipment in poor repair. Torn gasket on cooler drawer.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris in microwave, manager cleaned microwave.
May 2, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate4 Basic
Show 6 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Ice chute in dining area is soiled with a mold like substance. Manager cleaned ice scoop during inspection
Non-pitting surface rust on food-contact equipment. On interior of ice machine
Equipment and utensils not properly air-dried - wet Nesting. Wet clean dishes stacked on shelf Above triple sink
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on prep table cooler
Open dumpster lid.
Reach-in cooler interior/shelves have accumulation of soil residues. Food debris on bottom of cooler used to store bacon
Sep 5, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate5 Basic
Show 6 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. milk (44-45F - Cold Holding) milk was stored on reach in cooler in the drive thru area. Per manager milks were just stocked she put all milks back into the walk in cooler to cool
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Dust on ceiling above microwave
Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up on fan cover in reach in freezer at end of cooks line.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Grease build up and food debris on Interior and exterior of hot holding units
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets soiled on cooks line
Plumbing system in disrepair. Sensor on hand wash sink at entrance to the counter area
Feb 16, 2024Inspection Completed - No Further ActionComplaint Investigation
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate6 Basic
Show 7 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink near ice cream machines, employee stocked paper towels during inspection
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Food storage containers stored not inverted above prep sink. Employee properly stored food containers during inspection.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cell phone stored on prep counter in the drive thru area
Employee with ineffective hair restraint while engaging in food preparation. Employee wearing a visor with long hair not restrained. Employee put on hair net during inspection
Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris in microwave, employee cleaned microwave during inspection
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets soiled with food debris on cooks line and the drive thru area, manager cleaned gaskets during inspection
Reach-in cooler interior/shelves have accumulation of soil residues. Food debris on bottom of Reach in freezer, make employee cleaned reach in freezer
Sep 15, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
2 High priority1 Intermediate3 Basic
Show 6 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Uncooked chicken patty stored with seasoned hash browns in drawer next to fryers. Employee properly stored food items.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. chocolate ice cream mix (50F - Cold Holding); pumpkin ice cream mix (51F - Cold Holding) food items are stored in the ice cream machine.
Person in charge unable to answer basic questions about allergens. Manager unable to answer allergen questions, manager referred to the big 6
Employee with no beard guard/restraint while engaging in food preparation. Employee preparing food items scooping potatoes and beverages. Employee put on hair restraint and beard guard
Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave is soiled with food debris, employee cleaned microwave
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Mold like substance on walk in cooler gasket, manager cleaned gasket during inspection
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.