WENDY'S PROPERTIES LLC
2807 JAMES REDMAN PKWY, Plant City FL 33566 · 813.754.3150
Last inspected Mar 10, 2026 · 9 visits since August 2023
5 inspections within 28 points of each other. Whatever this kitchen does, it does consistently.
Live, small flying insects found. 1 live fly on wall by drive thru window. Manager eradicated and cleaned and sanitized area
Awarded on the inspection record alone. What they mean →
Inspection history
9 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Current training roster was printed in September 2025
Accumulation of debris and lime inside warewashing machine.
A return visit. The problems from the previous inspection had been dealt with.
Show 3 findings ▾
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee wearing multiple bracelets and preparing food on makeline. Manager had employee remove
Stored food not covered. Observed open box of French toast sticks in walk in freezer. Manager covered
Trash receptacles not provided where needed in establishment. No close garbage can by front counter hand sink
Violations found and a warning issued, with a return visit required. 6 recorded.
Show 6 findings ▾
Manager or person in charge lacking proof of food manager certification. Alfred McDonald
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Manager unable to log into employee training portal.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee wearing multiple bracelets and preparing food on makeline. Manager had employee remove
Stored food not covered. Observed open box of French toast sticks in walk in freezer. Manager covered
Trash receptacles not provided where needed in establishment. No close garbage can by front counter hand sink
A return visit. The problems from the previous inspection had been dealt with.
Show 2 findings ▾
Ice buildup in walk-in freezer around door frame.
Outer openings not protected during operation and vermin and/or environmental cross contamination present. Drive through window is broken and unable to close on its own.
Violations found and a warning issued, with a return visit required. 6 recorded, 3 high priority.
Show 6 findings ▾
Employee coughed, sneezed, used a handkerchief or disposable tissue then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee cough into shirt then grabbed container of potatoes in drive thru. Manager had employee stop and wash hands.
Live, small flying insects found. 1 live fly on wall by drive thru window. Manager eradicated and cleaned and sanitized area
Stop Sale issued due to food cross contamination of washed tomatoes, and put back in same original packaging container
Food-contact surface not cleaned and sanitized between working with unwashed produce and ready-to-eat food. Observed 6 washed and cored tomatoes placed back in original container. Stop sale issued
Ice buildup in walk-in freezer around door frame.
Outer openings not protected during operation and vermin and/or environmental cross contamination present. Drive through window is broken and unable to close on its own.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Vacuum breaker/ backflow preventer missing at mop sink hose connection at splitter added to mop sink faucet.
Floor tiles in disrepair in mop sink
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler thaw rack soiled with mold like substance.
Water leaking from faucet at hand sink by office
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 3 recorded.
Show 3 findings ▾
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
No Heimlich maneuver/choking sign posted. Emailed to operator
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
In-use tongs stored on equipment door handle between uses.
Light not functioning. Cook line
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler gaskets soiled
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.