WESTMINSTER SHORES
5560 BAHAMA SHORES DR S, Saint Petersburg FL 33705 · 727-867-2131
Last inspected Apr 14, 2026 · 6 visits since October 2023
5 inspections within 17 points of each other. Whatever this kitchen does, it does consistently.
Operating with an expired Division of Hotels and Restaurants license. Establishment is open and operating. License expired on 02-10-2025.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Stored food not covered. Cooked pasta in walk-in cooler stored uncovered.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Current Hotel and Restaurant license not displayed. Displaying expired license. 02/01/2025
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Operating with an expired Division of Hotels and Restaurants license. Establishment is open and operating. License expired on 02-10-2025.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. 12 ounces of coleslaw (52F - Cold Holding) in reach-in cooler from previous day. Observed operator discarded coleslaw.
Cutting board on reach-in cooler has cut marks and is no longer cleanable.
Food stored on floor. Case of shrimp stored on floor in walk-in freezer. Operator removed item from floor and placed on shelf.
Reach-in cooler on cooks line interior/shelves have accumulation of soil residues.
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
Show 8 findings ▾
Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Manager Jo Apichat expired in April.
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener on prep table near cooks line used more than 4 hours ago is soiled.
No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
Accumulation of debris on exterior of warewashing machine.
Ceiling vents soiled with accumulated dust in warewashing area.
Cutting board on cooks line has cut marks and is no longer cleanable.
Ice buildup in reach-in freezer in kitchen.
Working containers of food removed from original container not identified by common name. Sugar and flour stored in containers on prep table near cooks line not labeled.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener used more than 4 hours ago soiled with food debris. Operator cleaned can opener.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Ice buildup in reach-in freezer.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soiled gaskets on reach-in cooler doors on cooks line across from flat-top grill.
Reach-in cooler on cooks line interior/shelves have accumulation of soil residues.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Cutting board has cut marks and is no longer cleanable.
Food floating in dipper well. Dipper well drained.
Food stored on floor. In walk in cooler.
Ice buildup in reach-in freezer and/or walk-in freezer. Ice cream freezer
Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.