WHATABURGER #165
2586 N MONROE ST, Tallahassee FL 32303 · 850-386-6191
Last inspected Dec 11, 2025 · 4 visits since October 2023
4 inspections within 17 points of each other. Whatever this kitchen does, it does consistently.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cheddar cheese and american cheese.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with DPBR version on document.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Certified food manager unable to answer basic questions about allergens. Manager unaware of how to test sanitizer towel. Instructed manager on how to test towels.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cheddar cheese and american cheese.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed sliced cheddar cheese 46F, sliced american cheese 49F in reach in cooler at 12:30 in kitchen area. Per manager held since at least 8:30. See stop sale.
Observed accumulation of lime-like substance in ice chute at dining room soda machine.
In-use ice scoop stored on soiled surface between uses. Observed ice scoops stored in soiled holsters at drive through window and storage area.
Portable fire extinguisher gauge in red zone at kitchen area next to milkshake machine. For reporting purposes only.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed mold-like substance on ice chutes at soda machine in lobby area. Manager cleaned chutes during inspection.
In-use ice scoop stored on soiled surface between uses. Observed mold-like substance on ice scoop holster next to ice machine. Manager stored ice scoop in clean bin.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.