WHISKEY LOUS
121 N BUMBY AVE, Orlando FL 32803 · 386-222-9668
Last inspected May 28, 2026 · 6 visits since July 2023
4 inspections within 11 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Unable to find clean up form. Provided new form
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $360
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 4--2023055088 | Jul 12, 2023 | Oct 24, 2023 | $360 |
Inspection history
6 visits, newest first
A return visit. The problems from the previous inspection had been dealt with.
Handwash sink used for purposes other than handwashing. Drain line from dispenser in hand sink
Violations found and a warning issued, with a return visit required. 2 recorded.
Show 2 findings ▾
Handwash sink used for purposes other than handwashing. Drain line from dispenser in hand sink
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Not able to provide proof of trading for other employees
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Unable to find clean up form. Provided new form
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior ice machine soiled
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Nothing was found. The inspector recorded no violations at all.
Referred for a formal case, which can lead to a fine. 4 violations recorded.
Show 4 findings ▾
Manager or person in charge lacking proof of food manager certification.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Hood filter missing from automatic fire suppression/exhaust system.Gap on hood filters sides.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.