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WHISKEY ON PARK

6501 N PARK BLVD, Pinellas Park FL 33781 · 7278201436

Last inspected Oct 13, 2025 · 4 visits since June 2024

Licence typeRestaurant
Seats126
Risk levelRisk Level 1
LicenceSEA6218213
Grade history
JUN 24
MAR 25
OCT 25
▼ IMPROVING

3 inspections trending up, 14 points better than where it started.

Worst finding on record
Dead roaches on premises. -One dead roach under ice bin in bar area. Operator cleaned and sanitized the area.
Basic/35A-03-4/Corrected On-Site
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Oct 13, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 7 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate6 Basic
What the inspector wrote — 7 findings
Toxic substance/chemical improperly stored. Pine sole storage over portion cups single service. Manager relocated Pine Sole to bottom shelf.
High priority/41-10-4/Corrected On-Site
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Basic/22-20-5
Current Hotel and Restaurant license not displayed.
Basic/50-09-4/Repeat Violation
Food stored on floor. Box of oil on floor back near three compartment sink.
Basic/08B-38-4/Repeat Violation
Show the remaining 3 findings ▾
Ice bucket/shovel stored on floor between uses. Employee moved all items
Basic/10-14-5
Ice buildup in reach-in freezer.
Basic/14-69-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Interior of soda gun holder
Basic/23-03-4
The state's own report →
Mar 12, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Current Hotel and Restaurant license not displayed.
Basic/50-09-4
Food stored on floor. Box oil on floor dry storage.
Basic/08B-38-4
Aug 30, 2024□ Call Back - CompliedLicensing Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Jun 4, 2024Warning IssuedLicensing Inspection

Violations found and a warning issued, with a return visit required. 8 recorded, 1 high priority.

1 High priority4 Intermediate3 Basic
Show 8 findings ▾
Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit http://www.myfloridalicense.com/DBPR/hotels-restaurants/
High priority/50-08-7
Food-contact surface soiled with food debris, mold-like substance or slime. -Gun nozzles soiled with mold like substance in bar area.
Intermediate/22-02-4
No paper towels or mechanical hand drying device provided at handwash sink. -Paper towels not stocked at hand sink in bar area. Operator stocked paper towels.
Intermediate/31B-02-4/Corrected On-Site
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Food service equipment area under renovation.
Intermediate/51-16-7
No soap provided at handwash sink. -No soap at hand wash sink further East to the door entrance of bar area.
Intermediate/31B-03-4
Carbon dioxide/helium tanks not adequately secured. -In bar area on the left side of cash register. Operator chained up CO2 tanks.
Basic/51-11-4/Corrected On-Site
Dead roaches on premises. -One dead roach under ice bin in bar area. Operator cleaned and sanitized the area.
Basic/35A-03-4/Corrected On-Site
No handwashing sign provided at a hand sink used by food employees. -No handwashing sign at hand sink in bar area. Operator posted a handwashing sign at hand sink.
Basic/31B-04-4/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.