WHIT'S FROZEN CUSTARD
4850 N FEDERAL HWY, Lighthouse Point FL 33064 · 954-531-6950
Last inspected Aug 5, 2026 · 6 visits since October 2023
5 inspections, swinging between A and B. Consistency is the problem here, not any single visit.
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1. Observed one live, small flying insect in unisex restroom in dining room. 2. Observed approximately six live, small flying insects flying around front counter and prep areas.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Food stored on floor. Observed three cases of boxed custard mix on floor in walk in cooler.
Interior of toaster oven has accumulation of black substance/grease/food debris in prep area.
Wet mop not stored in a manner to allow the mop to dry. Observed wet mop stored in mop sink drain.
A return visit. The problems from the previous inspection had been dealt with.
Referred for a formal case, which can lead to a fine. 5 violations recorded, 1 high priority.
Show 5 findings ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1. Observed one live, small flying insect in unisex restroom in dining room. 2. Observed approximately six live, small flying insects flying around front counter and prep areas.
Covered waste receptacle not provided in unisex bathroom in the dining room.
Ice buildup in walk-in freezer.
Interior of microwave has accumulation of grease/food debris in prep area.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed frosting and food debris on outsides of canned goods stored in food prep area. Operator cleaned at the time of inspection.
Nothing was found. The inspector recorded no violations at all.
Nothing was found. The inspector recorded no violations at all.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.