WHOLLY NUTRITIOUS
1492 S MISSOURI AVE, Clearwater FL 33756 · 727-515-9576
Last inspected Jul 28, 2026 · 12 visits since August 2023
5 inspections, one direction. The current grade is the worst on record.
Live, small flying insects found 6 small flies on wall in ladies bathroom, 2 in men's bathroom, operator eradicated all, will clean and sanitize.
Awarded on the inspection record alone. What they mean →
Inspection history
12 visits, newest first
A return visit. The problems from the previous inspection had been dealt with.
Recorded at 41002 HWY 19 N, Tarpon Springs — this licence has since moved.
Non-pitting surface rust on food-contact equipment. Single door dairy cooler at front counter, paint peeling, rusted.
Floor area(s) covered with standing water. Behind soda station in dining room
Violations found and a warning issued, with a return visit required. 3 recorded, 1 high priority.
Recorded at 41002 HWY 19 N, Tarpon Springs — this licence has since moved.
Show 3 findings ▾
Live, small flying insects found 6 small flies on wall in ladies bathroom, 2 in men's bathroom, operator eradicated all, will clean and sanitize.
Non-pitting surface rust on food-contact equipment. Single door dairy cooler at front counter, paint peeling, rusted.
Floor area(s) covered with standing water. Behind soda station in dining room
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Recorded at 41002 HWY 19 N, Tarpon Springs — this licence has since moved.
Show 1 finding ▾
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Kristen
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Recorded at 41002 HWY 19 N, Tarpon Springs — this licence has since moved.
Show 5 findings ▾
A box of unwashed tomatoes over containers of lemonade. Operator moved unwashed tomatoes.
Employee wearing a bracelet while preparing food in the prep area.
No copy of latest inspection report available.
Nonfood-contact surface soiled with slime. The soda machine drain line tubes soiled in the dining area.
Plastic containers not properly air-dried - wet nesting stacked on dry self in dishwasher area. Operator separated containers.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Recorded at 41002 HWY 19 N, Tarpon Springs — this licence has since moved.
Show 1 finding ▾
Accumulation of debris on exterior of warewashing machine.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Recorded at 41002 HWY 19 N, Tarpon Springs — this licence has since moved.
Show 1 finding ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Located in warewashing area.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked eggplant 48 F, cooked peppers 48 F in glass door cooler. No temperatures taken this day. Manager discarded food
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. - cooked eggplant 48 F, cooked peppers 48 F in glass door cooler. No temperatures taken this day. Manager discarded food
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Reviewed with manager
Equipment in poor repair. Glass door Triple door cooler fans not working. Manager scheduled for service this day
No Heimlich maneuver/choking sign posted.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Food with mold-like growth feta cheese. See stop sale. Manager discarded cheese
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
No paper towels or mechanical hand drying device provided at handwash sink in kitchen and restroom. Manager placed paper towels at hand wash sinks
Moldy food - feta cheese in reach in cooler. Manager discarded cheese
Nothing was found. The inspector recorded no violations at all.
Recorded at 41002 HWY 19 N, Tarpon Springs — this licence has since moved.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink next to three-compartment sink. Operator placed paper towels at hand wash sink.
Bowl or other container with no handle used to dispense food. Cup without handle stored in container of rice on bottom shelf of prep table, Operator removed cup
Working containers of food removed from original container not identified by common name. Flour removed from original packaging stored on bottom shelf of prep table not labeled. Operator labeled flour.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Recorded at 41002 HWY 19 N, Tarpon Springs — this licence has since moved.
Show 6 findings ▾
Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee put hat on then touched clean utensils without washing hands, discussed proper hand washing with manager
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. shredded mozzarella cheese (49F - Cold Holding) in open rail under ovens on cook line, manager put bag of ice on product
Employee personal food not properly identified and segregated from food to be served to the public. Employee can of coke in walk in cooler on shelf above pickles, can of coke removed from cooler
Employee with no hair restraint while engaging in food preparation. Employees put hats on
Interior of oven/microwave has accumulation of black substance/grease/food debris. Top of microwaves
Reach-in cooler interior/shelves have accumulation of soil residues. Under drawers in reach in cooler
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.