WHOLLY SMOKE BAR-Q LLC
1920 TIGERTAIL BLVD UNIT 12, Dania Beach FL 33004
Last inspected Apr 6, 2026 · 6 visits since June 2024
5 inspections, climbing. The current grade is the best on record.
Operating with an expired Division of Hotels and Restaurants license. License expired DEC 1 2025. Operator renewed during inspection license now current
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Light shield damaged/in disrepair. On kitchen, light shield missing.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Operating with an expired Division of Hotels and Restaurants license. License expired DEC 1 2025. Operator renewed during inspection license now current
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink on prep table in kitchen. Operator properly seperated drink
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Prep table in kitchen area, loose food debris.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Dry goods storage shelf, soil and condiment spells, in kitchen area.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed clean up procedures.
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
Equipment in poor repair. Handwashing sink not properly attached to wall in kitchen.
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Spoons in standing water 87F next to hot box. Operator discarded
No Heimlich maneuver/choking sign posted. Emailed poster
Top of freezer door with rust that has pitted the surface in storage area.
A return visit. The problems from the previous inspection had been dealt with.
Show 1 finding ▾
Equipment in poor repair. Freezer chest lid inside panel is not attached to lid exposing insulation
Violations found and a warning issued, with a return visit required. 6 recorded.
Show 6 findings ▾
Handwash sink used for purposes other than handwashing. 2 plastic bottles of water stored in hand washing sink by walk-in cooler.
Manager or person in charge lacking proof of food manager certification.
No paper towels or mechanical hand drying device provided at handwash sink. Located by walk-in cooler. Employee provided
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Equipment in poor repair. Freezer chest lid inside panel is not attached to lid exposing insulation
Plumbing system in disrepair. Hot water handle not securely attached.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.