WHOOOPSIEEE ON WHEELS
11501 FL-82, Fort Myers FL 33913 · 239-835-0726
Last inspected Jun 9, 2026 · 7 visits since May 2024
4 inspections trending up, 63 points better than where it started.
Mobile food dispensing vehicle disposing liquid waste improperly. Waste water from mobile unit is flowing onto parking lot.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $400
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 7--2024030957 | May 23, 2024 | Jul 11, 2024 | $400 |
Inspection history
7 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Raw chicken over raw beef and raw lobster in small red top reach-in freezer. Operator rearranged for proper storage.
No Heimlich maneuver/choking sign posted. Emailed to operator.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach-in cooler, cooked rice (48F - Cold Holding) per operator for thirty minutes after transporting from commissary. Spoke with operator about reheating and hot holding or using ice to cool product.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
No Heimlich maneuver/choking sign posted. Provided by email.
Nothing was found. The inspector recorded no violations at all.
Recorded at 117770 A METRO PKWY, Fort Myers — this licence has since moved.
Referred for a formal case, which can lead to a fine. 1 violations recorded.
Recorded at 3092 EVANS AVE, Fort Myers — this licence has since moved.
Show 1 finding ▾
No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
A return visit. The problems were not fixed yet and the kitchen was given more time.
Recorded at 12801 COMMONWEALTH DRIVE, Fort Myers — this licence has since moved.
Show 4 findings ▾
Nonfood-grade bags used in direct contact with food. Plastic to go bags in direct contact with rice, also raw meats in small white reach-in freezer at entrance to unit.
No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator employee reporting agreement, (HR 5030-309) manager health reporting responsibilities (HR 5030-101)and employee health reporting responsibilities (HR 5030-103], discussed with operator importance of employee heath.
Ordered shut on the spot. 9 violations recorded, 4 of them the tier the state says can make you ill. A reinspection is required before this kitchen may reopen.
Recorded at 12801 COMMONWEALTH DRIVE, Fort Myers — this licence has since moved.
Show 9 findings ▾
Nonfood-grade bags used in direct contact with food. Plastic to go bags in direct contact with rice, also raw meats in small white reach-in freezer at entrance to unit.
Raw animal food stored in same container as ready-to-eat food. In reach-in freezer at entrance to unit, raw turkey and raw beef no longer in original packaging, stored in sane container, evidence of transfer of liquid through bottom. Discussed proper food protection with operator.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In tall white reach-in cooler, cooked chicken in sauce (45F - Cold Holding); cooked black rice (45F - Cold Holding); cooked black beans (45F - Cold Holding); cooked mixed vegetables (45F - Cold Holding); stored overnight per operator.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In tall white reach-in cooler, cooked chicken in sauce (45F - Cold Holding); cooked black rice (45F - Cold Holding); cooked black beans (45F - Cold Holding); cooked mixed vegetables (45F - Cold Holding); stored overnight per operator.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with Clean-up Of Vomiting And Diarrheal Events handout HR 5030-104.
Mobile food dispensing vehicle disposing liquid waste improperly. Waste water from mobile unit is flowing onto parking lot.
No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator employee reporting agreement, (HR 5030-309) manager health reporting responsibilities (HR 5030-101)and employee health reporting responsibilities (HR 5030-103], discussed with operator importance of employee heath.
A return visit. The problems from the previous inspection had been dealt with.
Recorded at 12801 COMMONWEALTH DRIVE, Fort Myers — this licence has since moved.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.