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WILD OLIVE

797 N PEARL ST, Crestview FL 32536 · 850.682.4455

Last inspected Mar 24, 2026 · 6 visits since July 2023

Licence typeRestaurant
Seats96
Risk levelRisk Level 2
LicenceSEA5603690
Grade history
JAN 24
JUL 24
FEB 25
OCT 25
MAR 26
— STEADY

5 inspections within 2 points of each other. Whatever this kitchen does, it does consistently.

Badges — 3 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $200

CaseViolation dateFinal orderAmount
6--2017000231Dec 14, 2016Mar 22, 2017$200

Inspection history

6 visits, newest first

Mar 24, 2026Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Oct 30, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Feb 19, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Jul 23, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin: Ice bin at wait,station has a mold-like substance in the back interior at the top. Employee cleaned during the inspection.
Basic/22-20-5/Corrected On-Site
Jan 24, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Carbon dioxide/helium tanks not adequately secured: 3 CO2 tanks not secured. General Manager had employee secure the tanks to prevent them from falling over.
Basic/51-11-4/Corrected On-Site
In-use tongs stored on equipment door handle between uses: One pair of tongs on oven door handle. General Manager had employee remove and place in dish room.
Basic/10-20-4/Corrected On-Site
Jul 18, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin - interior chute of main ice machine had something hanging in it that was not part of the equipment. General Manager removed with a clean towel then got a sanitized cloth and cleaned the area. No ice was contaminated during the process.
Basic/22-20-5/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.