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WILLY WOK

31 NW 9 ST K20, Miami FL 33136

Last inspected Mar 23, 2026 · 1 visit since March 2026

Licence typeRestaurant
Risk levelRisk Level 2
LicenceNOS2338686
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

1 visit, newest first

Mar 23, 2026Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 8 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate6 Basic
What the inspector wrote — 8 findings
No probe thermometer provided to measure temperature of food products.
Intermediate/05-08-4/Corrected On-Site
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Intermediate/11-26-1
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.
Basic/24-05-4/Corrected On-Site
Cutting board has cut marks and is no longer cleanable. Make line cutting board.
Basic/14-09-4
Show the remaining 4 findings ▾
Food not stored at least 6 inches off of the floor. Observed containers of food on kitchen floor.
Basic/08B-47-4
Sanitizing solution for wiping cloths not free of food debris and visible soil.
Basic/21-11-4
Time/temperature control for safety food thawed in an improper manner. Observed frozen chicken, being thawed in room temperature inside three compartment sink.
Basic/06-01-5
Wet mop not stored in a manner to allow the mop to dry.
Basic/42-01-4
The state's own report →

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.