WIND & WAVES GRILL
9250 ISLAND GROVE TER, Vero Beach FL 32963 · (904)234-2020
Last inspected Feb 13, 2026 · 6 visits since September 2023
5 inspections within 10 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Nothing was found. The inspector recorded no violations at all.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Spray bottle containing toxic substance not labeled. Bottles were discarded
Opened employee beverage container in a cold holding unit with food to be served to customers. In glass cooler at front counter
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dish washer stopped working during inspection. Manager stated it was working fine this morning. Engineers are onsite working on machine. Unable to test due to maintenance taking place. 3CS is being utilized at this time.
In-use tongs stored on equipment door handle between uses.
vents soiled with accumulated grease, dust. At back door
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Ceiling tile missing. In kitchen
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Top of ice bin
Ceiling/ceiling tile shows damage or is in disrepair. Air return in bakery is in disrepair with insulation showing and tile damaged.
Floor soiled/has accumulation of debris. Behind display kitchen/front glass partition
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Dust on air return over prep area
Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed mushrooms stored over washed ready to eat salad mix. Chef moved to appropriate place.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.