WING STOP
1050 SR 436, Casselberry FL 32707 · 407-834-9464
Last inspected Jul 27, 2026 · 7 visits since October 2023
5 inspections within 13 points of each other. Whatever this kitchen does, it does consistently.
Live, small flying insects found - 1 flying insect in back area.
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Live, small flying insects found - 1 live flying insect in back area.
Covered waste receptacle not provided in women's bathroom.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Live, small flying insects found - 1 flying insect in back area.
No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Ice buildup in reach-in freezer.
Unnecessary items/unused equipment on the premises. - old and broken refrigerator stored in back area.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -hood filter soiled with accumulation of grease
Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. -hand wash sink next to sauce table slow draining
Unnecessary items/unused equipment on the premises. -multiple broken unused equipment in storage area
Exit door locked. For reporting purposes only. -rear exit door
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. -vacuum breaker on wrong hose at mop sink
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -ceiling tiles throughout kitchen area show deep yellow stains
Hole in or other damage to wall. -small hole at top of wall behind grease recycler
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -wall behind fryers shows buildup of grease
Outer openings not protected with self-closing doors. -rear door self closing mechanism broken
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Exterior door has a gap at the threshold that opens to the outside. - Back door
Outer openings not protected with self-closing doors. - back door self closing device broken
Exit door locked. For reporting purposes only. - back door locked with deadbolt
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 7 findings ▾
Buildup of food debris/soil residue on equipment door handles. - walk in cooler door
Exterior door has a gap at the threshold that opens to the outside. - back door
Ice buildup in reach-in freezer. - unit across fryers
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - mounting plate of can opener - dry seasoning bulk buckets soiled - hood filters
Outer openings not protected with self-closing doors. - back door closure broken
Wall soiled with accumulated grease, food debris, and/or dust. - at triple sink
Exit door locked. For reporting purposes only. - back door. Employee unbolted
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.