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WINGSTOP 1059

9907 MIRAMAR PKWY UNIT 27B, Miramar FL 33025

Last inspected Jul 29, 2026 · 12 visits since October 2023

Licence typeRestaurant
Seats56
Risk levelRisk Level 2
LicenceSEA1623984
Grade history
FEB 25
SEP 25
DEC 25
FEB 26
JUL 26
≈ ERRATIC

5 inspections, swinging between A and C. Consistency is the problem here, not any single visit.

Worst finding on record
Live, small flying insects found -Observed 3 live flying insects landed on walls at mop sink.
High priority/35A-02-7
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $200

CaseViolation dateFinal orderAmount
2--2026008428Dec 5, 2025May 14, 2026$200

Inspection history

12 visits, newest first

Jul 29, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate1 Basic
What the inspector wrote — 3 findings
Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
Intermediate/11-07-5
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Intermediate/11-27-4
Ice buildup in walk-in freezer.
Basic/14-69-4
Feb 12, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Ice buildup in walk-in freezer.
Basic/14-69-4
No Heimlich maneuver/choking sign posted.
Basic/51-13-4
Feb 12, 2026□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Dec 5, 2025Administrative complaint recommendedRoutine Inspection

Referred for a formal case, which can lead to a fine. 5 violations recorded, 3 high priority.

3 High priority1 Intermediate1 Basic
Show 5 findings ▾
Live, small flying insects found -Observed 3 live flying insects landed on walls at mop sink.
High priority/35A-02-7
Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. -Observed raw chicken stored over French fries in Hoshizaki refrigerator. Operator removed and stored properly.
High priority/08A-02-6/Corrected On-Site
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed additional vacuum breaker needed at mop sink where splitter added
High priority/29-42-4/Repeat Violation/Admin Complaint
Manager or person in charge lacking proof of food manager certification. No proof of food managers certification available at this time.
Intermediate/53A-01-7/Warning
Current Hotel and Restaurant license not displayed.
Basic/50-09-4/Repeat Violation/Admin Complaint
Sep 16, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate2 Basic
Show 4 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed additional vacuum breaker needed at mop sink where splitter added.
High priority/29-42-4/Repeat Violation
Employee with artificial nails and nail polish working with exposed food without wearing intact gloves. After brief education, employee wear gloves.
Intermediate/13-06-4/Corrected On-Site
Current Hotel and Restaurant license not displayed.
Basic/50-09-4/Repeat Violation
No handwashing sign provided at a hand sink used by food employees at front line.
Basic/31B-04-4
Feb 10, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate3 Basic
Show 4 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. -Observed additional vacuum breaker needed at mop sink where splitter added.
High priority/29-42-4/Repeat Violation
Current Hotel and Restaurant license not displayed.
Basic/50-09-4/Repeat Violation
Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Observed employee drinking from an opening cup in dry storage area. Operator transfer drinks in a closed container.
Basic/12B-12-5/Corrected On-Site
Single-service articles improperly stored. -Observed case with cups stored on dry storage floor. Operator removed and stored properly
Basic/25-05-4/Corrected On-Site
Sep 9, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

2 High priority1 Intermediate2 Basic
Show 5 findings ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. -Observed 2 live flying insects landing on boxes containing cooking oil at storage area.
High priority/35A-02-6
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. -Observed additional vacuum breaker needed at mop sink where splitter added.
High priority/29-42-4
Handwash sink not accessible for employee use at all times. Observed handwashing sink at prep station block with food containers.
Intermediate/31A-09-4
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. -Observed accumulation of black mold like substance buildup inside ice machine.
Basic/22-20-5
Current Hotel and Restaurant license not displayed.
Basic/50-09-4
Mar 27, 2024Call Back - Admin. complaint recommendedRoutine Inspection

Referred for a formal case, which can lead to a fine. 2 violations recorded.

0 High priority2 Intermediate0 Basic
Show 2 findings ▾
Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed food manager certification expired on 09/17/2023.
Intermediate/53A-03-7/Warning/Return visit Mar 27, 2024 · At the time of callback inspection, violation not complied. Admin Complaint
No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
Intermediate/53A-05-6/Warning/Return visit Mar 27, 2024 · At the time of callback inspection, no certified food manager on duty. Admin Complaint
Mar 11, 2024Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

0 High priority4 Intermediate2 Basic
Show 6 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed accumulation of old food residue buildup on can opener blade.
Intermediate/22-02-4/Repeat Violation
No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
Intermediate/53A-05-6/Repeat Violation
No soap provided at handwash sink. Observed no soap at 2 handwash sink at cookline.
Intermediate/31B-03-4
Spray bottle containing toxic substance not labeled. Observed an unlabeled spray bottle with degreaser at storage area. Operator label.
Intermediate/41-17-4/Corrected On-Site
Employee with ineffective hair restraint while engaging in food preparation. Observed female employee with long hair. Employee effectively restraint hair.
Basic/13-02-4/Corrected On-Site
Utensils in poor condition. Observed a spatula with deep chipped.
Basic/14-12-4
Feb 19, 2024□ Call Back - CompliedComplaint Investigation

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Feb 19, 2024Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 8 recorded.

0 High priority3 Intermediate5 Basic
Show 8 findings ▾
Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed food manager certification expired on 09/17/2023.
Intermediate/53A-03-7/Warning
Food-contact surface soiled with food debris, mold-like substance or slime. Observed accumulation of black mold like substance buildup on can opener blade.
Intermediate/22-02-4/Warning
No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
Intermediate/53A-05-6/Warning
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drinking water stored on food preparation table next to various food items.
Basic/12B-07-4/Warning
In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Observed utensil handle stored in container with cooked fries.
Basic/10-06-5/Warning
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed accumulation of brown like substance buildup on can opener holster.
Basic/23-03-4/Warning
Single-service articles improperly stored. Observed cases with takeout containers stored on dry storage floor.
Basic/25-05-4/Warning
Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Observed standing water in handwash sink at prep station not draining.
Basic/29-20-5/Warning
Oct 19, 2023Warning IssuedComplaint Investigation

Violations found and a warning issued, with a return visit required. 4 recorded.

0 High priority1 Intermediate3 Basic
Show 4 findings ▾
No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Leola Lee.
Intermediate/53A-05-6/Repeat Violation/Warning
Employee personal food not properly identified and segregated from food to be served to the public. Front counter -glass door cooler-two dinks bottles, employee removed.
Basic/08B-49-4/Corrected On-Site/Warning
Floor soiled/has accumulation of debris. Under and around soda machine in customer self service area.
Basic/36-73-4/Warning
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Front counter between soda machine and ice tea container. Soiled with soda spills.
Basic/23-03-4/Warning

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.