WINGSTOP
10400 SAN JOSE BLVD UNIT 10, Jacksonville FL 32257 · 904-831-9464
Last inspected Nov 21, 2025 · 7 visits since September 2023
5 inspections within 9 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $400
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 5--2022059891 | Sep 19, 2022 | Jan 25, 2023 | $400 |
Inspection history
7 visits, newest first
A return visit. The problems from the previous inspection had been dealt with.
A return visit. The problems were not fixed yet and the kitchen was given more time.
Show 1 finding ▾
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of any employee training available.
Violations found and a warning issued, with a return visit required. 4 recorded.
Show 4 findings ▾
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of any employee training available.
Drain cover(s) missing. Missing drain cover at mop sink.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee personal items on prep table.
Water leaking from pipe and/or faucet/handle. Leak at Three compartment sink faucet.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Hole in or other damage to wall. Side paneling missing from walk in cooler exterior wall
Old labels stuck to food containers after cleaning. Old labels on exterior of cleaned containers. Dry rack.
Wet wiping cloth not stored in sanitizing solution between uses. 1 wet wipes on counter in : frontline. Moved by manager.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Ceiling tile missing. Missing ceiling tiles above drinks concentrate.
Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup in walk in freezer. And reach in freezer. In kitchen
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Equipment and utensils not properly air-dried - wet nesting. Minor wet nesting of stacked pans.
Hole in or other damage to wall. Missing panel of wall by rear dry goods. Above Single Service rack
Reach-in cooler interior/shelves have accumulation of soil residues. Soiled interior of reach in freezer. Frontline.
Stored food not covered. Uncovered tray of cut fries in walk in cooler. Priority: Basic
Wet wiping cloth not stored in sanitizing solution between uses. 2 wet wipes on counter in : kitchen Moved by manager
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
No soap provided at handwash sink. No soap at two Hand wash sinks. Replaced by manager.
Buildup of food debris/soil residue on equipment door handles. Soiled exterior of equipment including handles to coolers.
Ice buildup in reach-in freezer and/or walk-in freezer. Minor ice buildup in walk in freezer.
Reach-in cooler interior/shelves have accumulation of soil residues. Minor soiled interior of Reach in cooler. Frontline.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.