WINGSTOP
2505 THONOTOSASSA RD, Plant City FL 33563 · 727-735-2060
Last inspected Aug 26, 2026 · 8 visits since September 2023
5 inspections, one direction. The current grade is the worst on record.
Roach activity present as evidenced by live roaches found. 3 live roaches on bag of towels by back door. Manager got rid of towel bags. 3 live roaches on floor by back door. Manager eradicated and cleaned and sanitized areas.
Awarded on the inspection record alone. What they mean →
Inspection history
8 visits, newest first
A return visit. The problems from the previous inspection had been dealt with.
Current Hotel and Restaurant license not displayed. Current license expired 2-1-2026
Referred for a formal case, which can lead to a fine. 4 violations recorded, 1 high priority.
Show 4 findings ▾
Roach activity present as evidenced by live roaches found. 3 live roaches on bag of towels by back door. Manager got rid of towel bags. 3 live roaches on floor by back door. Manager eradicated and cleaned and sanitized areas.
Spray bottle containing toxic substance not labeled. Spray bottle of purple degreaser are not labeled. Manager discarded
Current Hotel and Restaurant license not displayed. Current license expired 2-1-2026
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on cooler by single service containers. Manager removed
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Live, small flying insects found 2 live flies flying around back prep area. Manager eradicated 1 and attempted to eradicate other one
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Manager had two new hires sign form HR 5030-039 not form HR 5030-103. Emailed correct form for acknowledgment to report illnesses.
Referred for a formal case, which can lead to a fine. 1 violations recorded.
Show 1 finding ▾
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Only able to provide a few safe staff cards for team missing several
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Make line cooler: cooked corn (47F - Cold Holding). Manager will ice and use time as Time As A Public Health Control
No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Emailed to manager
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed reach in make line in disrepair on cook line. Manager has work order in for it and are waiting on parts. All time and temperature control for safety foods are held with ice.
Equipment in poor repair. Reach in freezer had ambient temperature of 40f. Observed poultry product thawing but was in temperature
Portable fire extinguisher gauge in red zone. For reporting purposes only. By back door.
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 3 recorded.
Show 3 findings ▾
Handwash sink not accessible for employee use at all times. Hand sink on cook line blocked by dust pans. Manager removed
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
No Heimlich maneuver/choking sign posted. Emailed to manager
Nothing was found. The inspector recorded no violations at all.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.