WINGSTOP
6150 PASEO AL MAR BLVD #103, Apollo Beach FL 33572 · 813-921-9464
Last inspected Jul 9, 2025 · 4 visits since November 2024
NOV 24
APR 25
MAY 25
JUL 25
▲ GETTING WORSE
4 inspections, one direction. The current grade is the worst on record.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. chicken 59 F on counter, discussed time as a public health control.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Jul 9, 2025Inspection Completed - No Further ActionComplaint Investigation
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
4 High priority1 Intermediate1 Basic
What the inspector wrote — 6 findingsThe state's own report →
Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee touch hair and continued prepping food without washing hands. Discussed proper hand washing procedures.
Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Chicken not time marked, manager time marked at time of inspection.
Warewashing sanitizing solution exceeding the maximum concentration allowed. 3 compartment sink tested 500+ ppm quaternary ammonium, manager remade tested 400ppm.
Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Sanitizer bucket tested 500+ ppm quaternary ammonium, manager remade tested 400ppm.
Show the remaining 2 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Self service soda machine.
Ice buildup in reach-in freezer and/or walk-in freezer. Ice build up in reach in freezer.
May 20, 2025Inspection Completed - No Further ActionComplaint Investigation
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
1 High priority2 Intermediate3 Basic
Show 6 findings ▾
Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Observed employee wash and rinse dishes without sanitizing discussed sanitizing dishes.
Food-contact surface soiled with food debris, mold-like substance or slime. Soda machine.
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Manager provided 3 food handler certifications.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice chute at self service soda machine.
Wet mop not stored in a manner to allow the mop to dry.
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer bucket tested 0 ppm, manager remade tested 150ppm quaternary ammonium.
Apr 29, 2025Inspection Completed - No Further ActionComplaint Investigation
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
1 High priority3 Intermediate0 Basic
Show 4 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. chicken 59 F on counter, discussed time as a public health control.
Food-contact surface soiled with food debris, mold-like substance or slime. Soda machine.
No written procedures available for use of time as a public health control to hold time/temperature control for safety food. For fries held on time.
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Manager provided two food handler certifications.
Nov 26, 2024Inspection Completed - No Further ActionLicensing Inspection
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate1 Basic
Show 1 finding ▾
No Heimlich maneuver/choking sign posted.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.