WINGSTOP
5131 S JOHN YOUNG PKWY, Orlando FL 32839 · 407-203-0444
Last inspected Aug 12, 2026 · 7 visits since October 2023
5 inspections, one direction. The current grade is the worst on record.
Live, small flying insects found. 15 around drink machine
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
A return visit. The problems were not fixed yet and the kitchen was given more time.
Food service manager not certified within 30 days of employment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Light not functioning. Hood
Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. No shelf next to go containers. Staff removed bucket
Show the remaining 1 finding ▾
Standing water in bottom of reach-in-cooler. Located on the cook line.
Referred for a formal case, which can lead to a fine. 6 violations recorded, 1 high priority.
Show 6 findings ▾
Live, small flying insects found. 15 around drink machine
Food service manager not certified within 30 days of employment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Light not functioning. Hood
Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. No shelf next to go containers. Staff removed bucket
Standing water in bottom of reach-in-cooler. Located on the cook line.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Women's
Open dumpster lid.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Ice scoop in holder with standing water advised to make drain holes in container. And remove scoop to clean and sanitize. Operator immediately removed scoop
Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. On shelf over customer drink cups. On prep table with food and sauces. Operator immediately removed both buckets
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee wearing watch.
Employee with no beard guard/restraint while engaging in food preparation.
Equipment and utensils not properly air-dried - wet nesting. Metal pans on clean storage.
Water leaking from pipe and/or faucet/handle. Faucet at hand sink
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents in walk in cooler light dust.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Speed racks old food debris.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Covered waste receptacle not provided in women's bathroom.
Employee with no beard guard/restraint while engaging in food preparation.
Floor soiled/has accumulation of debris. Floor in mop sink food debris.
Light not functioning. 2 lights on hood.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.