WINGSTOP
2911 E COLONIAL DR, Orlando FL 32803 · 407-776-4985
Last inspected Jul 27, 2026 · 7 visits since July 2023
5 inspections within 1 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Gave hard copy to operator
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $160
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 4--2020046210 | Aug 26, 2020 | Jan 22, 2021 | $160 |
Inspection history
7 visits, newest first
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Over sauce. Operator removed
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tile has gaps where plumbing goes into ceiling
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Single-service articles not stored inverted or protected from contamination. Cups for customer service at front counter not protected. Advised operator to place barrier between cups and customer access
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Covered waste receptacle not provided in women's bathroom.
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
Show 7 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Gave hard copy to operator
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Gave form to operator to possibly use and form was filled out before inspection ended
Cardboard used to line nonfood-contact shelves. Employee belongings and drinks on shelf lined with cardboard. Cardboard soiled with oil on floor under racks.
Ceiling tile missing. Tiles missing in dining room by drink station and back wall above television
Current Hotel and Restaurant license not displayed.
Dumpster overflowing garbage.
Single-service articles not stored inverted or protected from contamination. Cups on front counter not inverted and next to sand bucket.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.