WINGSTOP
10125 ULMERTON RD, Largo FL 33771 · 727 748 4500
Last inspected Mar 27, 2026 · 6 visits since October 2023
5 inspections within 17 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Current Hotel and Restaurant license not displayed. Operator has current license printed
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 5 recorded, 1 high priority.
Show 5 findings ▾
Gray water on ground of establishment. Water from mop sink flowing onto the ground. Due to mop sink pan not sealed properly. Management is blocking off area. Water is able to be segregated.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. During inspection observed employee beverage next to ranch container during prep. Employee moved
Employee with no hair restraint while engaging in food preparation. During inspection observed no hair restraints on one employee. Employee put hat on.
Floor area(s) covered with standing water. Hallway of restrooms area. Water is coming from under the tile. Employee cleaned and sanitized area. DM said that she is calling for an emergency plumber to come now.
Standing water in floor drain mop sink /mop sink floor drain draining very slowly. Mop sink not drain properly. Plumber was called during inspection.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Near three compartment sink. Management replaced
Soap dispenser at handwash sink not working/unable to dispense soap. Near three compartment sink. Is broken. Was able to get soap.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 11 violations recorded, none serious enough to require a return visit.
Show 11 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Fry slicer in walk soiled with mold like debris. Employee cleaned fry slicer during inspection.
Current Hotel and Restaurant license not displayed. Current license not displayed.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on shelf over deli reach in cooler in front of cook line. Employee removed phone.
Employee with no hair restraint while engaging in food preparation. Employee working with food no hair restraint. Employee put on hat.
Equipment and utensils not properly air-dried - wet nesting. Wet nesting of pans with holes on storage rack in dish area.
Ice buildup in reach-in freezer and/or walk-in freezer. Reach in freezer on front of cook line has ice build up.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of bun conveyor oven soiled with burnt on food debris.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets soiled with food debris and mold like debris on reach in deli cooler at front of cook line.
Reach-in freezer interior/shelves have accumulation of soil residues. Reach in freezer bottom soiled with food debris.
Wet mop not stored in a manner to allow the mop to dry. Wet mop in bucket in rear mop sink area. Employee inverted mop.
Working containers of food removed from original container not identified by common name. Large bin of white powder no label. Employee labeled Corn starch.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.