WINGSTOP
986 ST LUCIE WEST BLVD UNIT 13, Port St Lucie FL 34986
Last inspected Mar 6, 2026 · 7 visits since December 2023
5 inspections within 4 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Open dumpster lid. In a shared plaza. Manager closed.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Current Hotel and Restaurant license not displayed.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Ice buildup in walk-in freezer.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Handwash sink used for purposes other than handwashing. 2 bleach bottles in hand washing sink near walk in cooler.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Records/documents for required employee training do not contain all of the required information. Spoke with Manager via phone and Shift Leader and explained the information needed for food handler documentation. Please make sure to fill out completely by next unannounced inspection.
Garbage can located outside has no lid or lid open/broken. In a shared plaza.
Grease receptacle lid open. In a shared plaza. Employee closed lid.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed to manager he printed out and reviewed with new hire.
Current Hotel and Restaurant license not displayed.
Nothing was found. The inspector recorded no violations at all.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.