WINGZ & THINGZ
1518 53 AVE E, Bradenton FL 34203 · 330-646-7743
Last inspected Mar 12, 2025 · 4 visits since December 2023
4 inspections within 3 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Person in charge and other employee read and signed agreement.
Employee with no beard guard/restraint while engaging in food preparation. Person in charge put on beard guard and washed hands.
Employee with no hair restraint while engaging in food preparation.employee put on hair restraint and washed hands.
Wiping cloth chlorine sanitizing solution not at proper minimum strength. Observed in main kitchen area Sanitizer Bucket (Chlorine over 200 ppm); Sanitizer Buckets (Chlorine recheck 100ppm)
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Spray bottle containing toxic substance not labeled. Person in charge stated it was bleach and water and labeled accordingly.
Employee with no beard guard/restraint while engaging in food preparation. Person in charge put on beard guard. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed over fryers and grill hood filters soiled with grease.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Employee with no beard guard/restraint while engaging in food preparation. Person in charge put on beard guard and washed hands.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed over grill and fryers hood filters soiled with grease.
Water leaking from pipe under Handwashing sink.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Educated Person in charge and printed a copy. Both employees read and signed agreement.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Observed: Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.