WORLD FAMOUS GHOST KITCHEN
1002 E NEWPORT CENTER DR, Deerfield Beach FL 33442
Last inspected Aug 14, 2026 · 5 visits since August 2023
5 inspections within 14 points of each other. Whatever this kitchen does, it does consistently.
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken over raw beef. Chef moved items
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at handwashing sink in kitchen
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling vents dusty
Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Paper towels missing at handwashing sink in one kitchen.
Spray bottle containing toxic substance not labeled. Spray bottles with chemicals either no label.
Hole in or other damage to wall. Holes in the wall in the hallway by back preparation area.
No handwashing sign provided at a hand sink used by food employees. Handwashing sign missing at one handwashing sink in kitchen
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken over raw beef. Chef moved items
No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form emailed
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed at mop sink
Ceiling/ceiling tiles/vents soiled with accumulated dust. Observed throughout
Employee personal food not properly identified and segregated from food to be served to the public. Observed on shelving in walk in cooler. Operator reorganized
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.