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WOW CHICKEN PIZZA

10980 W HWY 318, Reddick FL 32686

Last inspected Jul 15, 2026 · 2 visits since April 2026

Licence typeMobile Food Vehicle
Risk levelRisk Level 2
LicenceMFD5251240
Grade history
APR 26
JUL 26
Worst finding on record
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Intermediate/11-27-4
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

2 visits, newest first

Jul 15, 2026Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 8 violations recorded, none serious enough to require a return visit.

0 High priority6 Intermediate2 Basic
What the inspector wrote — 8 findings
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Intermediate/11-27-4
Food-contact surface soiled with food debris, mold-like substance or slime. * reach in cooler Bottom of cooler has old food buildup.
Intermediate/22-02-4
Handwash sink not accessible for employee use at all times. Hand wash blocked with items inside the sink. Remove during this inspection
Intermediate/31A-09-4/Corrected On-Site
No paper towels or mechanical hand drying device provided at handwash sink. Provided during this inspection
Intermediate/31B-02-4/Corrected On-Site
Show the remaining 4 findings ▾
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Missing for two employees. Provided form.
Intermediate/11-26-1/Corrective Action Taken
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Missing for one employee
Intermediate/53B-13-5
Establishment using wood (other than a hard, close-grained wood) as a food-contact surface. Cutting board with deep grooves.
Basic/14-25-5
Food stored on floor. Plastic container of oil on floor.
Basic/08B-38-4
The state's own report →
Apr 8, 2026Inspection Completed - No Further ActionLicensing Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.