WTR POOL & GRILL
7700 COURTNEY CAMPBELL CSWY, Tampa FL 33607
Last inspected Oct 31, 2025 · 6 visits since September 2023
□ Not on the state's active licence list
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
SEP 23
MAR 24
AUG 24
MAY 25
OCT 25
▼ IMPROVING
5 inspections, climbing. The current grade is the best on record.
Food with mold-like growth. See stop sale. Box Sunkist lemons with mold growth on lemons.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $200
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 3--2020002310 | Nov 25, 2020 | Jan 31, 2020 | $200 |
Inspection history
6 visits, newest first
Oct 31, 2025Inspection Completed - No Further ActionRoutine Inspection
Nothing was found. The inspector recorded no violations at all.
0 High priority0 Intermediate0 Basic
May 19, 2025Inspection Completed - No Further ActionRoutine Inspection
Nothing was found. The inspector recorded no violations at all.
0 High priority0 Intermediate0 Basic
Aug 9, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate7 Basic
Show 8 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Observed missing at hand sink next to 3-compartment sink
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed plates not inverted in dish pit
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink stored on prep table
Floor soiled/has accumulation of debris. Observed floors and walls soiled with old food debris throughout kitchen
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed spoon handles in bulk sprinkles
Single-service articles improperly stored. Observed 2 boxes of Togo bowls stored on floor in dry storage room
Standing water in bottom of reach-in-cooler. Observed in 3-door reachin cooler adjacent to grill top
Working containers of food removed from original container not identified by common name. Observed bulk flour with no label
Mar 27, 2024Call Back - Admin. complaint recommendedRoutine Inspection
Referred for a formal case, which can lead to a fine. 5 violations recorded.
0 High priority0 Intermediate5 Basic
Show 5 findings ▾
Bowl or other container with no handle used to dispense food. Observed plastic bowl used to scoop blpulk flour
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed plates in storage area in dish pit not inverted
Equipment in poor repair. Observed walk-in cooler door in disrepair
Floor area(s) covered with standing water. Observed standing water under ice machine
Ice buildup in reach-in freezer and/or walk-in freezer. Observed throughout walk-in freezer
Mar 15, 2024Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 10 recorded.
0 High priority3 Intermediate7 Basic
Show 10 findings ▾
Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Observed hand sink disconnected at 3-compartment sink adjacent to dry storage area
No paper towels or mechanical hand drying device provided at handwash sink. Observed missing at hand sink in dish area
Spray bottle containing toxic substance not labeled. Observed spray bottle filled with bleach not labeled at 3-compartment sink
Bowl or other container with no handle used to dispense food. Observed plastic bowl used to scoop blpulk flour
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed plates in storage area in dish pit not inverted
Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.
Equipment in poor repair. Observed walk-in cooler door in disrepair
Floor area(s) covered with standing water. Observed standing water under ice machine
Ice buildup in reach-in freezer and/or walk-in freezer. Observed throughout walk-in freezer
Single-service articles improperly stored. Observed Togo containers stored on floor in dry storage area
Sep 19, 2023Inspection Completed - No Further ActionComplaint Investigation
Met inspection standards. 11 violations recorded, none serious enough to require a return visit.
3 High priority3 Intermediate5 Basic
Show 11 findings ▾
Food with mold-like growth. See stop sale. Box Sunkist lemons with mold growth on lemons.
Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Three compartment sink set up with 0 ppm of quaternary, corrected, 300 ppm of quaternary.
Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee warning gloves and changing duties with same pair of gloves on. Corrected action taken, inspector discussed with management proper glove changing.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No quaternary test kits to test sanitizer.
No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at employee hand wash sink by three compartment sink, corrected, manager replaced paper towels at time of inspection.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked rice and beans, opened container of milk not date marked after 24 hrs.
Ceiling/ceiling tile shows damage or is in disrepair. Ceiling over dish machine in disrepair.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling vents, joists open rafters with dust and white stains appears on black vents and rafters.
Damaged/spoiled/recalled food not properly segregated. Lemons with mold growth stored with other food in reach in cooler.
Single-service articles not stored inverted or protected from contamination. Clean to go items and cardboard to go items not inverted.
Wet wiping cloths stored in detergent and sanitizer mixed together.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.