YOGURT CITY JOHNS PAS
111 BOARDWALK PLACE E., #103, Madeira Beach FL 33708
Last inspected Aug 15, 2024 · 2 visits since August 2023
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Front counter: boba pearls (64F - Cold Holding); cheesecake bites (67F - Cold Holding), cooler was turned off, held less than 4 hours, items moved to freezer
Awarded on the inspection record alone. What they mean →
Inspection history
2 visits, newest first
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Front counter: boba pearls (64F - Cold Holding); cheesecake bites (67F - Cold Holding), cooler was turned off, held less than 4 hours, items moved to freezer
Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Porous acoustic tiles over rear prep room
Duct tape used to repair nonfood-contact surface. Exterior ice machine and behind hand sink at front counter
Single-service articles not stored inverted or protected from contamination. Plastic soft serve cups not inverted at customer counter, operator corrected
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
Show 8 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Rear storage area
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Topping scoops not inverted, placement corrected
Current Hotel and Restaurant license not displayed. Operator posted license during inspection
Duct tape used to repair nonfood-contact surface. Exterior of ice machine and behind hand sink at front counter
Reuse of single-service or single-use articles. Sprinkles containers reused to hold various topping ingredients
Single-service articles not stored inverted or protected from contamination. Kids souvenir cups not inverted, rearranged
Wiping cloth chlorine sanitizing solution not at proper minimum strength. Quat 0ppm, replaced 200ppm
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.