YOLK CAFE & COFFEE
15215 COLLIER BLVD STE 310, Naples FL 34119 · 239-919-3533
Last inspected Dec 22, 2025 · 7 visits since July 2023
DEC 23
JUL 24
FEB 25
AUG 25
DEC 25
≈ ERRATIC
5 inspections, swinging between A and C. Consistency is the problem here, not any single visit.
Operating with an expired Division of Hotels and Restaurants license. License expired 12/01/24.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $200
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 7--2025032192 | Feb 26, 2025 | May 19, 2025 | $200 |
Inspection history
7 visits, newest first
Dec 22, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate3 Basic
What the inspector wrote — 3 findings
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. This is a repeat violation from 8-18-25
Outer openings not protected with self-closing doors. Back kitchen door is not self closing. This is a repeat violation from 8-19-25
Single-service articles not stored inverted or protected from contamination. On front line of kitchen, observed to go containers not inverted. Operator inverted containers.
Aug 19, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate3 Basic
Show 5 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener has accumulated debris. Operator cleaned and sanitized can opener
Spray bottle containing toxic substance not labeled. Observed unlabeled chemical spray bottle in dining room. Operator labeled spray bottle
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters have accumulated grease and debris
Outer openings not protected with self-closing doors. Kitchen back door is not self closing
Single-service articles not stored inverted or protected from contamination. On front line, observed to go containers not inverted. Operator inverted containers.
Feb 26, 2025Administrative complaint recommendedRoutine Inspection
Referred for a formal case, which can lead to a fine. 6 violations recorded, 3 high priority.
3 High priority0 Intermediate3 Basic
Show 6 findings ▾
Nonfood-grade bags used in direct contact with crepes. Operator wrapped crepes with food grade plastic wrap.
Operating with an expired Division of Hotels and Restaurants license. License expired 12/01/24.
Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Observed opened raw Philly steak stored over French fries. Operator placed raw on bottom shelf.
Carbon dioxide/helium tanks not adequately secured.
Open dumpster lid. Educated operator on the importance of keeping dumpster lid closed. Operator closed lid.
Single-service articles not stored inverted or protected from contamination.
Jul 15, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate5 Basic
Show 6 findings ▾
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked sausage gravy in reach in cooler on cook line, not date marked. Operator states product was prepared 2 days prior. Operator placed date.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed water bottle on shelf above prep area and ear bud headphones stored above slicer equipment. Operator moved personal belongings.
Grease receptacle/dumpster not on proper pad/nonabsorbent surface. Observed grease receptacle not placed on solid surface, placed on soil/grass.
Hole in or other damage to wall. Observed right side wall of mop sink tub damaged or in disrepair. Air vents soiled with debris in kitchen. Cove molding missing under dishwasher area.
Open dumpster lid. Observed dumpster lid open. Operator states the dumpster used by multiple facilities.
Raw fruits/vegetables not washed prior to preparation. Observed unwashed avocado cut for service without properly washed.
Dec 19, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate2 Basic
Show 4 findings ▾
No soap provided at handwash sink. Observed no soap at hand warheads sink next to ice machine. Operator provided soap.
Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Observed paper towel not dispensing at hand wash sink next to ice machine. Operator changed batteries, paper towel now dispensing.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice machine with a black/green mold-like substance. Operator cleaned ice machine.
In-use tongs stored on equipment door handle between uses. Observed tongs on oven door handle. Operator moved for proper storage.
Jul 20, 2023□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate0 Basic
Jul 13, 2023Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 3 recorded, 1 high priority.
1 High priority1 Intermediate1 Basic
Show 3 findings ▾
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed dish machine testing at 0ppm after running three times. Operator set up manual sanitizer and called technician.
Spray bottle containing toxic substance not labeled. Observed spray bottle of chemical not labeled with common name. Operator provided labels.
Equipment and utensils not properly air-dried - wet nesting. Observed wet nesting of metal pans and plastic containers above three compartment sink. Operator separated to dry properly.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.