Eat SafelyIn Florida

YONUTZ

106 HANCOCK BRIDGE PKWY W STE C11, Cape Coral FL 33991 · 239-471-7994

Last inspected Mar 31, 2026 · 3 visits since March 2025

Licence typeRestaurant
Seats24
Risk levelRisk Level 1
LicenceSEA4607922
Grade history
MAR 25
OCT 25
MAR 26
— STEADY

3 inspections within 8 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Printed Out Clean Up of Vomiting and Diarrheal Events DBPR Form HR 5030-104 for Manager. The manager posted form during inspection.
Intermediate/11-27-4/Corrected On-Site
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Mar 31, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate2 Basic
What the inspector wrote — 4 findings
No paper towels or mechanical hand drying device provided at handwash sink. Observed handwashing sink in kitchen does not have paper towels in paper towel dispenser. The operator placed paper towels in paper towel dispenser.
Intermediate/31B-02-4/Corrected On-Site
No soap provided at handwash sink. Observed handwashing sink in kitchen has no soap. The operator placed soap in soap dispenser.
Intermediate/31B-03-4/Corrected On-Site
Employee personal food not properly identified and segregated from food to be served to the public. Observed personnel food in reach-in cooler beside ice cream reach-in cooler. The personnel food was removed from reach-in cooler.
Basic/08B-49-4/Corrected On-Site
Equipment in poor repair. Observed reach-in cooler under coffee machine gasket torn.
Basic/14-11-5
Oct 8, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate1 Basic
Show 3 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Printed Out Clean Up of Vomiting and Diarrheal Events DBPR Form HR 5030-104 for Manager. The manager posted form during inspection.
Intermediate/11-27-4/Corrected On-Site
Spray bottle containing toxic substance not labeled. The operator labeled spray bottle during inspection.
Intermediate/41-17-4/Corrected On-Site
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
Basic/32-04-4
Mar 4, 2025Inspection Completed - No Further ActionLicensing Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.