YOUR PIZZA SHOP
1200 8 AVE, Largo FL 33770 · 5811101
Last inspected Apr 29, 2026 · 6 visits since August 2023
APR 24
SEP 24
FEB 25
NOV 25
APR 26
— STEADY
5 inspections within 20 points of each other. Whatever this kitchen does, it does consistently.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Apr 29, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate2 Basic
What the inspector wrote — 4 findings
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Coleslaw.
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade.
Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.
Floor soiled/has accumulation of debris under fryers.
Nov 19, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Bowl or other container with no handle used to dispense food. Cup no handle used for scoop in potato salad and coleslaw.
Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Kitchen.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Accumulation of grease on outside of fryers.
Feb 11, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate7 Basic
Show 8 findings ▾
No written procedures available for use of time as a public health control to hold time/temperature control for safety food for cut lettuce and cut tomatoes time marked. Manager filled out written plan
Wall not smooth, nonabsorbent and easily cleanable in food preparation area. Per manager, wall to repaired the following week -Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Reviewed with manager
Accumulation of black mold-like substance in the interior of the ice machine. Reviewed with manager
Floor soiled/has accumulation of debris in kitchen
Floor tiles missing and/or in disrepair in kitchen
No handwashing sign provided at a hand sink used by food employees near pizza oven. Reviewed with manager. Manager put sign up at hand wash sink
Nonfood-contact surface -walk in cooler shelves soiled with grease, food debris. Reviewed with manager
Stored food not covered in walk in cooler. Manager covered food
Sep 4, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
2 High priority1 Intermediate4 Basic
Show 7 findings ▾
Establishment using a sanitizer solution that does not meet the requirements specified in 40 CFR 180. Only use single-service items to serve food to customers until approved sanitizer is available for warewashing. Employee purchases the correct bleach.
Toxic substance/chemical improperly stored next to can food on shelf in kitchen. Employee relocated spray bottle
Handwash sink not accessible for employee use at all times due to prep table in front of hand wash sink next to pizza oven. Reviewed with manager. Manager relocated prep table.
Floor soiled/has accumulation of debris in kitchen and walk in cooler - walls soiled in kitchen Reviewed with manager.
Nonfood-contact surface ( gaskets) soiled with grease, food debris or dirt in back kitchen and bar areas. -Heavy grease build up on back area of press and fryers. - soiled fan covers in walk in cooler Reviewed with manager.
Reach-in cooler interior/shelves have accumulation of soil residues. Reviewed with manager.
Walk-in cooler shelves with rust that has pitted the surface. Reviewed with manager.
Apr 30, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate2 Basic
Show 4 findings ▾
Handwash sink not accessible for employee use at all times. Hand wash sink blocked by prep table by pizza oven. Reviewed with manager hand wash sink must be accessible at all times. Manager relocated table.
No paper towels or mechanical hand drying device provided at handwash sink at kitchen near pizza oven.Reviewed with manager hand wash sinks must be stocked at all times.Manager placed paper towels near hand wash sink
Stored food ( raw chicken, cut potatoes ) not covered in walk in cooler. Manager covered food.
very slow draining water in handwash sink near pizza oven. Reviewed with manager
Aug 25, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate6 Basic
Show 6 findings ▾
Bowl with no handle used to dispense coleslaw in reach-in cooler near pizza oven.
Ice buildup in both reach-in freezer located near walk-in cooler.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on reach-cooler near pizza oven.
Red cutting board on reach-in cooler located near pizza oven.has cut marks and is no longer cleanable.
Walk-in cooler shelves with rust that has pitted the surface.
Working containers of food removed from original container not identified by common name. Flour removed from original packaging.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.