YOUR PLACE BAR N GRILL
13245 ATLANTIC BLVD. # 2, Jacksonville FL 32225 · 904-463-2845
Last inspected Aug 17, 2026 · 5 visits since June 2024
JUN 24
NOV 24
JUL 25
JAN 26
AUG 26
— STEADY
5 inspections within 14 points of each other. Whatever this kitchen does, it does consistently.
Food with mold-like growth. See stop sale. Marinara sauce
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Aug 17, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
1 High priority2 Intermediate5 Basic
What the inspector wrote — 8 findingsThe state's own report →
Spray hose at dish sink lower than flood rim of sink.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Spray bottle containing toxic substance not labeled. Purple substance in zapp spray bottle, employee labeled
Equipment in poor repair. Gaskets torn on glass cooler
Show the remaining 4 findings ▾
Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. In warewashing area over triple sink 4 glass bulbs not covered
No Heimlich maneuver/choking sign posted.
No handwashing sign provided at a hand sink used by food employees. Both handsinks kitchen
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hoods soiled with grease build up
Jan 14, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate2 Basic
Show 3 findings ▾
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Micheal McAndrew expired 11/19/25
Equipment in poor repair. Gasket on glass door cooler torn
Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Light cover missing in kitchen
Jul 28, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
0 High priority3 Intermediate1 Basic
Show 4 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Both Soda guns at bar area soiled with black debris, manager cleaned at time of inspection. Inner area of ice machine on black defector white build up
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quat test strips for triple sink at bar
Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Both paper towels dispensers in kitchen, manager states the paper doesn't agree with dispenser will order different one
In-use ice scoop stored on soiled surface between uses. Ice scooper stored on top of ice machine. Moved to basket
Nov 12, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
1 High priority2 Intermediate2 Basic
Show 5 findings ▾
Food with mold-like growth. See stop sale. Marinara sauce
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Food-contact surface soiled with food debris, mold-like substance or slime. Soda guns at bar black soiled residue under red cap
Employee personal food not properly identified and segregated from food to be served to the public. Employees personal food in glass reach in cooler, placed plastic container.
Time/temperature control for safety food not maintained frozen solid in a freezer. Stand up freezer in rear of kitchen wings 42f all items in freezer thawed. Person in charge states freezer was left open. Advised to monitor.
Jun 12, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
0 High priority3 Intermediate3 Basic
Show 6 findings ▾
Handwash sink used for purposes other than handwashing. Maintenance pick up pole stored in hand wash sink next to three compartment sink area. Employee removed
No paper towels or mechanical hand drying device provided at handwash sink. At bar hand wash sink. Employee provided paper towel
No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Some employees hired over 60 days with no proof of training provided
Carbon dioxide/helium tanks not adequately secured. Single CO2 tank at end of bar next to hand wash sink not secured
Equipment in poor repair. Upright single door reach in cooler with torn gasket
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of flat top grill soiled
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.