YOUR WAY BURRITO BOWLZ & TACO
10801 CORKSCREW RD 193, Estero FL 33928 · 239.240.2323
Last inspected Aug 21, 2026 · 7 visits since October 2023
AUG 24
FEB 25
JUL 25
NOV 25
AUG 26
▼ IMPROVING
5 inspections trending up, 14 points better than where it started.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed no clean up and diarrhea form, emailed and printed form for the operator.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Aug 21, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
0 High priority3 Intermediate4 Basic
What the inspector wrote — 7 findingsThe state's own report →
Handwash sink not accessible for employee use at all times. Observed plastics trays on the hand sink next to the 3 compartment sink in the kitchen. Operator moved trays.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed no proof of employee reporting agreement present, emailed form Employee reporting agreement DBPR FORM HR 5030-103
Non-pitting surface rust on food-contact equipment. Observed rust on the inside of tortilla warmer unit on front counter.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee beverage on the prep table next to the walk in cooler.
Show the remaining 3 findings ▾
Food not stored at least 6 inches off of the floor. Observed soda not stored at least 6 inches off the floor in the dining room.
Food stored on floor. Observed bag on onions on the floor in the walk in cooler. Operator moved onions.
No copy of latest inspection report available. Observed no copy of the last inspection available..
Nov 18, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Food not stored at least 6 inches off of the floor. Observed canned sodas not stored at least 6 inches off the floor in the dining room.
Jul 29, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate2 Basic
Show 3 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed build up of grease like substance on the interior of the tortilla warmer.
Food not stored at least 6 inches off of the floor. Observed soda and water in the dining area not stored at least 6 inches off of the ground.
Ice scoop handle in contact with ice. Observed ice scoop handle in the ice in the reach in ice cooler. Operator removed ice scoop.
Feb 14, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
1 High priority2 Intermediate1 Basic
Show 4 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Observed carton of raw eggs stored above ready to eat salsa and cheese on rolling storage rack in walk in refrigerator.
Handwash sink not accessible for employee use at all times. Observed serving trays in the hand sink next to the 3 compartment sink.
No soap provided at handwash sink. Observed no hand wash soap at hand wash sink on front line.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler door gaskets soiled with food debris on cook line.
Oct 16, 2024□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate0 Basic
Aug 5, 2024Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 7 recorded, 1 high priority.
1 High priority4 Intermediate2 Basic
Show 7 findings ▾
Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed 2 bus tubs of cooked steak meat prepared over 24 hours ago according to the operator not date marked.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed no clean up and diarrhea form, emailed and printed form for the operator.
Handwash sink not accessible for employee use at all times. Observed plastics trays stored in hand wash sink next to the 3 compartment sink.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of food handler training for any employees.
No soap provided at handwash sink. Observed no soap at hash wash sink in back kitchen area.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed open can of coke on front prep table.
Food stored on floor. Observed cases of tomatoes and 1 bag of onions stored on the floor in the walk in cooler.
Oct 30, 2023Inspection Completed - No Further ActionLicensing Inspection
Nothing was found. The inspector recorded no violations at all.
0 High priority0 Intermediate0 Basic
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.