YUM'S CHINESE RESTAURANT
295 NW COMMONS LOOP STE 109, Lake City FL 32055 · 386.755.8883
Last inspected Jun 30, 2026 · 9 visits since October 2023
JAN 25
FEB 25
JUL 25
DEC 25
JUN 26
— STEADY
5 inspections within 25 points of each other. Whatever this kitchen does, it does consistently.
Roach activity present as evidenced by live roaches found. One live roach near back door.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
9 visits, newest first
Jun 30, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate6 Basic
What the inspector wrote — 7 findingsThe state's own report →
Food-contact surface soiled with food debris, mold-like substance or slime. Shelves in walk-in cooler with food debris, grease, dust accumulation, and rust.
Equipment in poor repair. Ice buildup in front reach-in freezer.
Floor soiled/has accumulation of debris. Floor of walk-in cooler soiled with old food debris and mold-like substances.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach-in cooler and reach-in freezer gaskets soiled with mold-like substances.
Show the remaining 3 findings ▾
Opened employee beverage container in a cold holding unit with food to be served to customers. Employee drink in front reach-in cooler not segregated from customers food. Operator discarded.
Stored food not covered. Dumplings in front reach-in freezer not covered. Operator covered with plastic wrap.
Wall soiled with accumulated grease, food debris, and/or dust. Walk-in cooler walls soiled with old food debris and mold-like substances.
Dec 10, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 11 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate9 Basic
Show 11 findings ▾
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken over raw pork in walk-in cooler. Operator moved pork to higher shelf.
Food-contact surface soiled with food debris, mold-like substance or slime. Square cutting board soiled with mold-like substances. Shelves in walk-in cooler with food debris, grease and dust accumulation, and rust.
Ceiling tile missing. Ceiling tile missing in kitchen over walk-in cooler.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on front prep table. Employee removed.
Employee personal food not properly identified and segregated from food to be served to the public. Employee ice cream in front reach-in freezer not segregated or properly identified.
Equipment in poor repair. Ice buildup in front reach-in freezer.
Floor soiled/has accumulation of debris. Floor of walk-in cooler soiled with old food debris and mold-like substances.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk-in cooler fan guard soiled with dust accumulation and mold-like substances. Reach-in cooler and reach-in freezer gaskets soiled with mold-like substances.
Opened employee beverage container in a cold holding unit with food to be served to customers. Opened bottle of tea in front reach-in cooler. Operator discarded.
Stored food not covered. Dumplings and egg rolls in front reach-in freezer not covered. Operator place wrap over food.
Wall soiled with accumulated grease, food debris, and/or dust. Walk-in cooler walls soiled with old food debris and mold-like substances.
Jul 22, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 12 violations recorded, none serious enough to require a return visit.
2 High priority2 Intermediate8 Basic
Show 12 findings ▾
Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Cook retrieved phone from pocket, talked on it, returned to pocket and continued food preparation without washing hands.
Nonfood-grade containers used for food storage - direct contact with food. Raw chicken in take-out plastic bag in front reach-in cooler. Operator moved chicken to food bin and covered with proper wrap.
Food-contact surface soiled with food debris, mold-like substance or slime. Square cutting board soiled with mold-like substances. Shelves in walk-in cooler with food debris, grease and dust accumulation, and rust.
No soap provided at handwash sink. No soap at front handwashing sink. Operator replaced.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on front reach-in cooler. Operator removed.
Employee personal food not properly identified and segregated from food to be served to the public. Employee ice cream in front reach-in freezer not segregated or properly identified.
Equipment in poor repair. Walk-in freezer and front reach-in freezer with ice buildup.
Floor soiled/has accumulation of debris. Floor of walk-in cooler soiled with old food debris and mold-like substances.
Food stored on floor. Chicken on floor of walk-in freezer. Operator moved to shelf.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk-in cooler fan guard soiled with dust accumulation and mold-like substances. Reach-in cooler and reach-in freezer gaskets soiled with mold-like substances.
Walk-in cooler interior/shelves have accumulation of soil residues. Walk-in cooler shelves soiled with rust, food debris, and mold-like substances.
Wall soiled with accumulated grease, food debris, and/or dust. Walk-in cooler walls soiled with old food debris and mold-like substances.
Mar 4, 2025□ Call Back - CompliedComplaint Investigation (Partial)
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate0 Basic
Feb 28, 2025Administrative complaint recommendedComplaint Investigation (Partial)
Referred for a formal case, which can lead to a fine. 2 violations recorded, 1 high priority.
1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Roach activity present as evidenced by live roaches found. One live roach near back door.
Dead roaches on premises. Five dead roaches next to freezer. One dead roach under back handwashing sink. Five dead roaches next to back door. Five egg sacks near back door. Seven dead under three compartment sink. Eight dead under reach-in cooler. Four dead next to mop sink.
Jan 15, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate2 Basic
Show 3 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Reach-in freezer bottom shelf soiled with old food debris. Shelves in walk-in cooler with food debris, grease and dust accumulation, and rust.
Equipment in poor repair. Walk-in freezer and front reach-in freezer with ice buildup.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Floor and wall of walk-in cooler soiled with food debris and mold-like substance. Reach-in cooler and reach-in freezer gaskets soiled with food debris. Underside of prep table shelf soiled with food debris and grease accumulation.
Jul 24, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate6 Basic
Show 7 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Reach-in freezer bottom shelf soiled with old food debris. Shelves in walk-in cooler with food debris, grease and dust accumulation, and rust.
Ceiling tile missing. Ceiling tiles missing in back area over prep table.
Employee personal food not properly identified and segregated from food to be served to the public. Personal ice cream in reach-in freezer not segregated of identified.
Equipment in poor repair. Walk-in freezer and front reach-in freezer with ice buildup.
Floor area(s) covered with standing water. Standing water on floor of walk-in cooler.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Dining room soda machine backsplash soiled with mold-like substance. Floor and wall of walk-in cooler soiled with food debris and mold-like substance. Hood filters soiled with grease accumulation. Reach-in cooler and reach-in freezer gaskets soiled with food debris. Underside of prep table shelf soiled with food debris and grease accumulation.
Stored food not covered. Stored food s in front reach-in freezer and cooler not covered. Operator covered with wrap.
Feb 8, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate4 Basic
Show 6 findings ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Two live flies in kitchen.
Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board stained with mold-like substance. Shelves in walk-in cooler with food debris, grease and dust accumulation, and rust.
Employee personal food not properly identified and segregated from food to be served to the public. Personal foods on lower shelf of walk-in cooler not identified as such and segregated. Personal cheese in reach-in cooler.
Equipment in poor repair. Walk-in freezer and front reach-in freezer with ice buildup.
Floor area(s) covered with standing water. Standing water on floor of walk-in cooler.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Dining room soda machine backsplash soiled with mold-like substance. Floor and wall of walk-in cooler soiled with food debris and mold-like substance. Fan guard soiled with dust accumulation. Hood filters soiled with grease accumulation. Reach-in cooler and reach-in freezer gaskets soiled with food debris. Underside of prep table shelf soiled with food debris and grease accumulation. Cutting boards stained with mold-like substance.
Oct 6, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate5 Basic
Show 6 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Shelves in walk-in cooler with food debris, grease and dust accumulation, and rust.
Employee personal food not properly identified and segregated from food to be served to the public. Personal foods on upper shelf of walk-in cooler not identified as such and segregated.
Equipment in poor repair. Walk-in freezer and front reach-in freezer with ice buildup.
Floor area(s) covered with standing water. Standing water on floor of walk-in cooler.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Floor and wall of walk-in cooler with food debris and mold-like substance. Fan guard soiled with dust accumulation. Hood filters soiled with grease accumulation. Reach-in cooler and reach-in freezer gaskets soiled with food debris. Underside of prep table shelf soiled with food debris and grease accumulation. Cutting boards stained with mold-like substance.
Stored food not covered. Vegetables and chicken uncovered in walk-in cooler.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.