YUMMY BUNNY
1552 NE 165 ST, North Miami Beach FL 33162 · 786-613-0167
Last inspected Feb 9, 2026 · 5 visits since November 2023
3 inspections, climbing. The current grade is the best on record.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed form to operator.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $320
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 1--2024025730 | Feb 21, 2024 | Aug 29, 2024 | $320 |
Inspection history
5 visits, newest first
Nothing was found. The inspector recorded no violations at all.
Referred for a formal case, which can lead to a fine. 2 violations recorded.
Show 2 findings ▾
Manager or person in charge lacking proof of food manager certification. Observed Edward Jonathas with no manager certification. Observed premier certificate not an approved source for manager. Please see over ServSafeA\00AE, National Registry of Food Safety Professionals, 360training.com/Learn2Serve Above Training/State Food Safety, The Always Food Safe Company, LLC, 1 AAA Food Manager / www.AAAFoodHandler.com and Responsible Training/Safeway.
No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Michele hired 9 months ago with no employee training.
Violations found and a warning issued, with a return visit required. 2 recorded.
Show 2 findings ▾
Manager or person in charge lacking proof of food manager certification. Observed Edward Jonathas with no manager certification. Observed premier certificate not an approved source for manager. Please see over ServSafeA®, National Registry of Food Safety Professionals, 360training.com/Learn2Serve Above Training/State Food Safety, The Always Food Safe Company, LLC, 1 AAA Food Manager / www.AAAFoodHandler.com and Responsible Training/Safeway.
No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Michele hired 9 months ago with no employee training.
Referred for a formal case, which can lead to a fine. 2 violations recorded.
Show 2 findings ▾
Manager or person in charge lacking proof of food manager certification.
No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employee Melinda hired since April 2023, as per employee with no employee training. As per employee Gia, working for 9 months.
Violations found and a warning issued, with a return visit required. 5 recorded.
Show 5 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed form to operator.
Manager or person in charge lacking proof of food manager certification.
No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employee Melinda hired since April 2023, as per employee with no employee training. As per employee Gia, working for 9 months.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed form to operator.
Wet mop not stored in a manner to allow the mop to dry.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.