ZAXBY'S
912 NE PARK ST, Okeechobee FL 34974 · 404.668.8067
Last inspected Aug 14, 2026 · 7 visits since July 2023
JUL 24
JAN 25
JUL 25
DEC 25
AUG 26
— STEADY
5 inspections within 6 points of each other. Whatever this kitchen does, it does consistently.
Live, small flying insects found: Two small flying insects on line at handwashing sink, not landing on food.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Aug 14, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate2 Basic
What the inspector wrote — 3 findings
Handwash sink not accessible for employee use at all times fan and buns at corner of line blocking hand washing sink. Operator moved.
Equipment in poor repair. Stand up reach in freezer gasket torn on line.
No copy of latest inspection report available. Operator obtained copy.
Dec 5, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate4 Basic
Show 5 findings ▾
Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Operator un jammed both units.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on prep table shelf with buns. Operator removed.
Employee with no hair restraint while engaging in food preparation.
Equipment in poor repair. Stand up reach in freezer on line gasket torn.
Old labels stuck to two different food containers after cleaning at triple sink. Operator removed and will wash.
Jul 17, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate3 Basic
Show 4 findings ▾
Live, small flying insects found: Two small flying insects on line at handwashing sink, not landing on food.
Equipment in poor repair: reach in cooler gasket torn on line and on waiting stationOperator has maintenance request.
Floor not cleaned when the least amount of food is exposed at ice machine.
Standing water in bottom of reach-in-cooler. Operator has maintenance request.
Jan 30, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate2 Basic
Show 3 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Operator placed at location in male restroom stall.
Equipment in poor repair. Reach in freezer with torn gasket at cook line and at drive through.
No waste receptacle installed at handwash sink provided with disposable towels: on line and at drive through. Operator placed at location.
Jul 3, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate4 Basic
Show 7 findings ▾
Handwash sink not accessible for employee use at all times. Sanitation bucket stored in sink. Operator removed.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Recently hired employee without form. Provided operator with form.
Building components, attachments or fixtures in poor repair. AC unit leaking on line. Operator has repair person on the way.
Equipment in poor repair: gasket at drive in cooler broken.
Floor not cleaned when the least amount of food is exposed: at corners, behind soda dispenser in customer area, and at ice machine.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust: gaskets on line.
Portable fire extinguisher gauge in red zone. For reporting purposes only: Silver type and Red type at back wall.
Dec 8, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
2 High priority1 Intermediate5 Basic
Show 8 findings ▾
Operating with an expired Division of Hotels and Restaurants license. Please note: Licence renewal was 12/1/23. Visit Myfloridalicense.com to make your payment, if you have not already done so. Operator renewed license.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cut lettuce (51F - Cold Holding), out less than 20 minutes per operator, whom then applied rapid cooling. Item was re-tested at: cut lettuce (42F - Cold Holding)
Handwash sink not accessible for employee use at all times. Item stored in hand wash sink on line. Operator removed.
Ceiling/ceiling tile shows damage or is in disrepair: hole in ceiling tile at kitchen storage area.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Operator removed pack of cigarettes at storage area above single serve items.
Equipment and utensils not properly air-dried - wet nesting, Lexington at storage area. Operator removed.
Floor not cleaned when the least amount of food is exposed at customer soda station.
Toilet in one stall in ladies room broken. Operator has call out to maintenance.
Jul 14, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
1 High priority2 Intermediate5 Basic
Show 8 findings ▾
Pesticide-emitting strip present in food prep area. Paraclipse Terminator over single serve items at drive through. Operator will move.
No soap provided at handwash sink: women restroom. Operator placed soap at location.
Soap dispenser at handwash sink not working/unable to dispense soap at coolers. Operator repaired.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Operator removed.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust, top f line soiled.
Old labels stuck to food containers after cleaning, sliced tomatoes in walk in cooler.
Standing water in bottom of reach-in-cooler on line.
Water leaking from pipe at trip,e sink P&G professional.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.