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ZAXBY'S

4700 US-90 E, Pace FL 32571 · 850-781-1034

Last inspected Jul 16, 2026 · 5 visits since August 2023

Licence typeRestaurant
Seats90
Risk levelRisk Level 1
LicenceSEA6701581
Grade history
AUG 23
JUL 24
MAR 25
AUG 25
JUL 26
— STEADY

5 inspections within 9 points of each other. Whatever this kitchen does, it does consistently.

Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

5 visits, newest first

Jul 16, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate0 Basic
What the inspector wrote — 1 finding
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-13-5
Aug 18, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Mar 11, 2025Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Automatic vacuum breaker missing from splitter attachment at mop sink.
High priority/29-42-4
In-use utensil food not stored with handle above top of food within a closed container. Scoop handles for cut lettuce, wontons, fried onions, and flour stored with handle touching food. Operator corrected storage during inspection.
Basic/10-01-5/Corrected On-Site
Jul 15, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice machine
Basic/22-20-5/Repeat Violation
Ice buildup in reach-in freezer and/or walk-in freezer. In walk-in freezer
Basic/14-69-4/Repeat Violation
Aug 11, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. On deflector plate in ice machine.
Basic/22-20-5
Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup in walk in freezer
Basic/14-69-4
In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Handle for scoop used for cole slaw
Basic/10-06-5

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.