ZAXBYS
7454 CYPRESS GARDENS BLVD, Winter Haven FL 33884 · 863-875-9400
Last inspected Aug 12, 2025 · 3 visits since October 2023
3 inspections within 6 points of each other. Whatever this kitchen does, it does consistently.
Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. Bug sticky tape with trapped flies in the dishwasher area. The device was removed.
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
Food-contact surface soiled with food debris, mold-like substance or slime. Soda nozzle on the drink station in drive thru.
Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. Bug sticky tape with trapped flies in the dishwasher area. The device was removed.
Debris on the ground and/or pad around dumpster.
Floor soiled/has accumulation of debris. Under all cooking equipment in the kitchen. Wall soiled next to the hand washing sink at the end of the cook line.
Show the remaining 3 findings ▾
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket is soiled. Located at the breading station. The manager assigned an employee to clean the gasket.
Reach-in freezer interior/shelves have accumulation of soil residues. Upright reach in freezer is soiled with food debris located at the end of the cook line.
Single-service articles improperly stored. A case of hinged containers in the floor in the dry storage area.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Floor area(s) covered with standing water. Employee squeegeed standing water from underneath ice machine at drive through window.
Floor soiled/has accumulation of debris. Underneath equipment on cook line.
In-use knife/knives stored in cracks between pieces of equipment. Employee removed knife in between reach cooler and pan.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Gasket soiled in reach in cooler on cook line.
Floor soiled/has accumulation of debris. Oil underneath fryers and equipment on cook line.
Ice buildup in reach-in freezer and/or walk-in freezer. In reach in freezer next to fryers.
Single-service articles not stored inverted or protected from contamination. Single service boxes above hot holding unit.
Wall soiled with accumulated grease, food debris, and/or dust. Wall soiled with food debris on cook line.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.